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Panache 50

Connoisseur Starters

15 items
  • Panache 50 Barbecue Feast (For 2 Persons)
    £15.95
    A mix of salmon, murgh tikka, lamb seekh kebab & king prawns
  • Panache 50 Vegetarian Feast (For 2 Persons)
    £11.95
    A vegetable samosa, vegetable pakora, paneer tikka & onion bhaji
  • Masala Barbecued Prawns
    £6.95
    Plump fresh water prawns marinated in a citric blend of lemon juices, ajwain & green cardamom & grilled in tandoor
  • Jhinga Til Tinka
    £6.95
    King prawn marinated with fresh aromatic spices, dipped in batter made from eggs, green chillies, ginger, garlic & cardamoms then cooked with breadcrumbs & sesame seeds
  • Stir Fried Garlic King Prawn
    £6.95
    With cumin yoghurt, garlic & cucumber
  • Lamb Chop Zaytoon
    £6.95
    Marinated in ginger, garlic & spicy chilli olive oil, cooked in the tandoor
  • Tandoori Salmon Starter
    £6.95
    Salmon matured in a rich marinade of oil, fennel ginger, honey & a trace of mustard oil, grilled in tandoor
  • Lamb Seekh Kebab
    £6.95
    Minced meat with fresh coriander
  • Spiced Potatoes & Garlic Mushrooms
    £5.95
    Soft & fluffy spiced potato balls with sauteed mushrooms in a garlic batter
  • Murgh Paprika
    £5.95
    Chicken seasoned with mild spices in roasted pepper
  • Pan Fried Seabass
    £6.95
    Fillet of seabass coated in mustard seeds & fresh herbs
  • Prawn & Mango Puree
    £5.95
    Prawn laced with lightly spiced mango and served on a light crisp puree
  • Stir fry chicken tikka imlie
    £5.95
    Sweet sour hot taste mixed with chefs own ingredients cooked with chunks of onions an peppers
  • Boro eysa purée
    £7.95
    King prawn purée. Cooked in a sweet an sour hot sauce. Served with a thin deep fried batera bread
  • Subzi purée
    £5.95
    Mixed vegetables spiced up with lots of fresh herbs an spices. Sweet sour hot taste served with a crispy deep fried purée
    Vegan
Collection opens at 17:15. You can schedule delivery or collection for later.
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