Appertisers and StartersAppertisers and Starters
19 items- Aloo Chops with Garlic Mushrooms£5.00Soft and fluffy spiced potato balls served on a bed of sautéed mushrooms and garlic.Soft and fluffy spiced potato balls served on a bed of sautéed mushrooms and garlic.
- Barrah Chops£7.00Lamb chops marinated with garlic, ginger, ground coriander and mustard. Dipped in yoghurt, left over night then cooked in the tandoori.Lamb chops marinated with garlic, ginger, ground coriander and mustard. Dipped in yoghurt, left over night then cooked in the tandoori.
- Bilathi Mirchi£6.00Pepper stuffed with mildly spice chicken or minced lamb.Pepper stuffed with mildly spice chicken or minced lamb.
- Chicken or Lamb Chat£5.00Diced chicken or lamb mildly spiced with delicate use of chat massala sauce and served with puffed puree.Diced chicken or lamb mildly spiced with delicate use of chat massala sauce and served with puffed puree.
- Chicken or Lamb Tikka£5.00Succulent pieces of chicken or lamb marinated in herbs and spices then roasted in the tandoori on skewers.Succulent pieces of chicken or lamb marinated in herbs and spices then roasted in the tandoori on skewers.
- Chicken Pakora£5.00Succulent pieces of chicken marinated in various herbs and spices. Roasted in a clay oven then coated in gram flour and deep fried.Succulent pieces of chicken marinated in various herbs and spices. Roasted in a clay oven then coated in gram flour and deep fried.
- Fish Pakora£6.00Boneless pieces of white Bangla fish mixed with light spices, covered in batter, then deep fried until crispy and golden.Boneless pieces of white Bangla fish mixed with light spices, covered in batter, then deep fried until crispy and golden.
- Garlic Tikka and Mushrooms£5.00Marinated succulent pieces of chicken or lamb, tossed in fresh garlic and mushrooms.Marinated succulent pieces of chicken or lamb, tossed in fresh garlic and mushrooms.
- Kali Mirchi£5.00Slices of chicken strips marinated with salt, pepper, garlic, lime juice and mild spices then stir-fried. Served with special tamarind saucSlices of chicken strips marinated with salt, pepper, garlic, lime juice and mild spices then stir-fried. Served with special tamarind sauc
- King Prawn Puri£7.00King prawns in bhuna style sauce, accompanied with fried puffy bread.King prawns in bhuna style sauce, accompanied with fried puffy bread.
- Meat or Vegetable Samosa£4.00Homemade pastry filled with mildly spiced vegetables. Meat option is with minced lamb.Homemade pastry filled with mildly spiced vegetables. Meat option is with minced lamb.
- Onion Bhajis£4.00Finely chopped onions and special herbs fried with lentils.Finely chopped onions and special herbs fried with lentils.
- Pan Fried Sea Bass£6.00Sea bass spiced with turmeric, cumin and garam masala pan fried with onions to perfection.Sea bass spiced with turmeric, cumin and garam masala pan fried with onions to perfection.
- Paneer Shaslick£5.00Cubes of Indian cheese cooked in the tandoori with diced onions and bell peppers, tossed with mushrooms.Cubes of Indian cheese cooked in the tandoori with diced onions and bell peppers, tossed with mushrooms.
- Patiala Platter (2 Diners)£11.00A succulent kebab mixture of chicken tikka, sheek kebab, mushroom combo filled with minced lamb and onion bhajis.A succulent kebab mixture of chicken tikka, sheek kebab, mushroom combo filled with minced lamb and onion bhajis.
- Salmon Tikka Starter£6.00Grilled salmon cooked in medium spices with red peppers, onions and coriander.Grilled salmon cooked in medium spices with red peppers, onions and coriander.
- Shabji Platter (2 Diners)£10.00A beautiful vegetarian combination of pakora, onion bhaji, vegetable samosa and paneer tikka.A beautiful vegetarian combination of pakora, onion bhaji, vegetable samosa and paneer tikka.
- Sheek Kebab£5.00Minced lamb flavoured with nutmeg, fresh mint, brown onion and ginger, then cooked in a tandoori.Minced lamb flavoured with nutmeg, fresh mint, brown onion and ginger, then cooked in a tandoori.
- Sizzling Tandoori Tikka Mixed Platter£8.00King prawn, sheek Kebab, chicken tikka and paneer tikka cooked in tandoori oven, served on a sizzling pan.King prawn, sheek Kebab, chicken tikka and paneer tikka cooked in tandoori oven, served on a sizzling pan.
