Crunch and Munch
10 items- Mutton Rolls 2pcs£2.50Contains: Gluten, Mustard, SulphitesCrispy, golden-fried coated spring rolls filled with spicy curry mutton and mashed potatoes, seasoned with aromatic spices. A Sri Lankan tea-time favorite.
- Fish Cutlet 2pcs£1.95Contains: Fish,Gluten, Mustard, SulphitesDeep-fried balls made with flaked fish, mashed potatoes, green chilies, and spices, coated in breadcrumbs for a crunchy bite.
- Veg Samosa 2 Pcs£1.75Contains: Gluten, Mustard, SulphitesGolden-fried triangular pastry stuffed with a spiced vegetable mix of potatoes, peas, and onions. A beloved Indian snack.
- Kadala Vadai 2 Pcs£1.95Contains: Mustard, SulphitesCrispy fritters made from ground chana dal, onions, chilies, and curry leaves. Crunchy outside, soft inside – a classic street snack.
- Medhu Vadai 2 Pcs£1.95Savory lentil donuts made with urad dal batter, lightly spicedwith pepper and deep-fried to golden perfection. Soft, fluffy, and delicious.
- Mutton Samosa 2 Pcs£1.85Contains: Gluten, Mustard, Soy, SulphitesCrispy triangular pastry filled with spicy minced mutton and onions. A bold and flavorful bite-sized snack.
- Papadum (2 Papads)£1.50Papadum is a thin, crispy cracker typically made from black gram (urad dal)
- Egg & Fish Roll£2.05Sri Lankan popular snack made with a spice potato and mackerel filling with slice boiled egg covered with a thin pancake, breaded and deep-fried until crispy and golden
- Fish Bun£2.05It typically features a soft, fluffy bun filled with a flavourful and often spicy mixture of cooked mackerel fish, potatoes, onions, and various spices
- Seeni sambol bun (caramelized onion bun)£1.95Popular Sri Lankan snack consisting of a soft, often brioche-style, bun filled with seeni sambol, a sweet, spicy, and tangy caramelized onion
