Favourite Starters
8 itemsRadhuni’s Favourite Starters
- Calamari£6.15Squid cooked with curry leaves, mustard seeds and chopped garlic
- Murgh Khandari£6.65Thinly diced fresh breast of chicken marinated, then cooked in a clay oven. Served with special fried pepper
- King Prawn Suka£7.70King prawns cooked with garlic, sweet and sour tamarind sauce
- Duck Tikka Favourite Starter£6.15Tender pieces of Alyesbury duck marinated in a special sauce and grilled in a clay
- Crab Cutlet£7.50Snow flake crab meat cooked with garlic, ginger, red chilli, cheese and spring onions. Serve tamarind souce and salad.
- Nawabi Kebab£6.85Tender pieces of spring chicken, diced lamb and king prawns marinated in herbs and spices, barbequed in the tandoori oven.
- Tandoori Lamb Chops Favourite Starter£6.85Lightly spice cooked in clay oven.
- Radhuni Mix Platter (2 Persons)£14.95A mixed selection of Chicken Tikka, Lamb Tikka, Sheik Kebab, Lamb Chops, Samosa, Onion Bhajee served with Salad.
