Radhuni

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Adults need around 2000 kcal a day
  • Drinks and Desserts
  • Starters
  • Contemporary Starter
  • Tandoori Specials
  • Seafood Specialities
  • Chefs Meat Specials
  • Chefs Chicken
  • Classic Curry Dishes
  • Side Dishes
  • Rice Dishes
  • Naan Breads
  • Sundries
  • English Dishes

Drinks and Desserts

  • Coca-Cola Original Taste 330ml Can

    £1.50

  • Diet Coke - 330ml

    £1.50

  • Fanta - 330ml

    £1.50

Starters

  • Onion Bhaji (V)

    Vegetarian
    Vegetarian

    £3.95

  • Chicken Tikka

    £4.50

  • Chicken Tikka Stir-Fry

    £4.50

  • Lamb Tikka

    £4.95

  • Cheese Tikka

    £4.50

  • Bhuna Prawn on Puri

    Contains: Gluten

    £4.50

  • Bhuna Chicken on Puri

    Contains: Gluten

    £4.50

  • Chicken Chat

    Contains: Gluten

    £4.50

  • Aloo Chat

    Contains: Gluten

    £4.50

  • Prawn Cocktail

    £4.75

  • Sheek Kebab

    £4.50

  • Garlic Mushroom on Puri

    Contains: Gluten

    £4.50

Contemporary Starter

  • Masala Fish

    White Fish coated in Masala spices and deep fried. Spicy and Tangy

    £4.95

  • Garlic Xenuk (Mussles)

    Medium spiced mussels cooked with fresh garlic

    £4.60

  • Aloo Chop (V)

    Mashed potato, mixed with onions, Coriander and spices, coated in Breadcrumbs Vegetarian
    Vegetarian

    £4.50

  • Mixed Kebab

    Chicken Tikka, Sheek Kebab and Onion Bhaji

    £5.50

  • Chapli Kebab

    Keema mince, mixed with onion and coriander and spices, coated in Breadcrumbs

    £4.75

  • Boro Chingri Puri

    Medium spiced King Prawn, cooked with garlic, onions and capsicum, served with Puri Contains: Gluten

    £5.95

  • Boro Chingri Neembu Mirch

    King Prawn, cooked with onions. capsicum, lemon and green chillies, served with Salad

    £6.50

  • Spicy Lamb Chops

    Succulent lamb chops marinated in a bland of exotic spices and grilled in the tandoori oven

    £6.50

  • Kathi Kebab

    Tender roasted lamb, tossed with onions and tomatoes, well spiced in a Chapati Contains: Gluten

    £5.45

  • Garlic Kakra (Crab Meat)

    Succulent White Crab, stir-fried with spring onions, garlic, ginger and coriander accompanied with a mixed salad and served on a puri Contains: Gluten

    £5.25

  • King Prawn Butterfly

    Medium spiced King Prawn in breadcrumbs, deep-fried, served with salad

    £5.95

Tandoori Specials

  • Tandoori Mixed Grill

    Consists of Tandoori Chicken, Tandoori King Prawn, Chicken Lollipop, Chicken Tikka and Sheek Kebab

    £13.95

  • Tandoori Lamb Chops

    Lamb chops marinated with fresh mint, yoghurt and spices, barbecued in the Tandoor clay oven

    £13.50

  • Tandoori King Prawns

    King Prawns marinated in yoghurt with lemon juice and spices them barbecued in the Tandoor clay oven

    £14.50

  • Tandoori Chicken

    Half Chicken on the bone marinated in yoghurt, herbs and spices and lemon juice then barbecued in the Tandoor clay oven

    £8.95

  • Chicken Tikka Tandoori Specialities

    Breast of Chicken diced and marinated in yoghurt with lemon juice, herbs and spices creating a rich taste

    £8.50

  • Lamb Tikka

    Diced Lamb marinated in yoghurt with lemon juice, herbs and spices creating a rich taste, roasted in the Tandoor clay oven

    £10.95

  • Tikka Shashlik

    Chicken marinated in yoghurt lemon juice, herbs and spices with onions, tomatoes and green peppers which are cooked over charcoal, creating a rich spicy taste

    £9.95

  • Chicken Tikka Stir Fry

    Chicken stir fried with onions, capsicum and garlic, with a touch of herbs and spices

    £9.75

  • Hasina Tikka

    Chicken and lamb marinated in yoghurt lemon juice. Herbs and spices with onions, tomatoes and green peppers which are cooked over charcoal, creating a rich spicy taste

    £10.50

Seafood Specialities

  • Sea Bass Aloo Palak

    Sea Bass Fillet cooked with potato and spinach in a rich tomato sauce, seasoned with freshly ground black pepper and chat masala

    £12.95

  • Sprisha Sea Bass Biran

    Sea Bass fillet delicately spiced and pan fried in olive oil, served on a bedd of flash fried onions and peppers, seasoned with mustard seeds

    £12.95

  • Monkfish Karahi Masala

    Monkfish pan fried, cooked with chunky onions and peppers, fresh coriander and a special blend of aromatic spices. Served in a hot Karahi (Wok)

    £11.95

  • Salmon Roghani

    A mouth watering medium spiced curry cooked with fried onions, capsicum, herbs and topped with plenty of tomatoes in thick sauce

    £12.95

  • Monkfish Zal Jhool Shira

    Hot and saucy, cooked in a similar style to Madras, with potatoes

    £10.95

  • Scallops Speciality

    A spicy medium dish cooked with authentic herbs, spice and oriental seasoning. Garnished with onions, tomatoes, garlic and coriander served on a Sizzler

    £13.95

  • Chingri Urri

    Prawns cooked with green beans, onions and peppers, alongside a touch of garlic and ginger, salt to taste

    £8.95

  • Monkfish Papeda

    Cooked slowly in methi, tomato, onions and spices, with papeda. Highly recommended

    £11.95

  • Radhuni Seafood Mixed Special

    King Prawn, Scallops & Salmon cooked in a medium spicy sauce

    £14.95

Chefs Meat Specials

  • Nalli Nihari

    Lamb Shank is popular in the northern region of India, Pakistan and Bangladesh. Nothing tastes better than the aromatic and spice Iaden Lamb Shank, where the meat is so tender it falls off the bone - Served with Pilau Rice

    £19.95

  • Shatkora Delight

    A medium spice dish cooked with Shatkora (Indian Lime), onions peppers in a thick sauce with coriander, garlic and ginger

    £8.95

  • Gosht Tharkari

    Meat on the bone cooked in special spices, the same way it is cooked in Indian homes

    £8.95

  • Mirchi Aloo Sagg

    Lamb cooked with potatoes, spinach, red chillies/ flakes and hot Naga pickle

    £8.45

  • Mangsho Kumbi

    Beef and mushroom cooked with garlic, ginger, onions and peppers. Served in Karahi dish (Wok)

    £8.10

  • Sizzling Chana

    Beef and Chickpeas cooked in a thick sauce, served on a sizzler

    £8.40

  • Kofta Salan

    Meat balls in a tomato based curry sauce with black pepper

    £8.20

  • Jaipuri Bombay Chops

    Exquisitely prepared succulent Lamb Chops flame grilled and served on a bed of mushrooms and onions in lucious Jaipuri sauce

    £11.95

  • Lamb De Kadu

    Lamb lightly spiced and cooked with Haldi, Jeeta, Garam Masala and butternut squash, creating a spicy yet sweet taste

    £8.95

  • Aloo Gosht

    Lamb or Beef cooked with onions, pepers, garlic, ginger, tomatoes, cumin and coriander powder, salt to taste

    £8.95

  • Kidd Gosht

    Lamb cooked with yoghurt, cashew nuts and potatoes in a tamil style

    £8.95

  • Naga Gosht

    Nagga is a chilli known to the people of Bangladesh for its strong fragrance and heat. This dish is newly added due to its demand for those who love hot flavor, sepecially the Vindaloo dishes

    £8.95

  • Desi Gosht

    Homemade style curry, lamb off the bone full of flavours highly recommended

    £8.95

Chefs Chicken

  • Kadu Murgh

    Chicken Tikka cooked with authentic herbs and spices in a fairly hot and spicy thick sauce, consisting of ginger, red chillies, onions, peppers and butternut squash

    £7.95

  • Murgh Tharkari

    Home-made style curry, chicken on the bone

    £7.95

  • Mirchi Murgh

    Cooked Bhuna style with garlic, ginger and chilli pickle

    £7.95

  • Achar Ka Murgh

    Chicken cooked with onions, peppers, garlic, ginger and mixed pickle

    £7.95

  • Haandi Murgh

    Diced chicken pieces cooked with onions, pepper, garlic, ginger and chefs own ground spices

    £7.95

  • Chicken Tikka Masala

    Chicken Tikka roasted in the Tandoor clay oven, then prepared in a mild creamy Tandoori sauce, flavoured with mixed nut powder, coconut and cream  Contains: Nuts

    £7.95

  • Lasooni

    Lime juice, fresh garlic slices, cumin seed, onions and peppers

    £7.95

  • Minty Zal Murgh

    Hot and minty, cooked with fresh chillies and fresh mint, to give a spicy, mint flavour, Served in a thick sauce

    £7.95

  • Murgh Khadary

    Chicken marinated in spices, baked in the Tandoor then gently cooked with minced meat, tomatoes, onions, green peppers and oriental spices

    £7.95

  • Shashlik Maza

    Chicken Tikka, onions tomatoes and peppers marinated in spices, grilled over charcoal in the Tandoor, then added to a medium thick sauce

    £7.95

  • Kumbi Murgh Tikka

    Chicken Tikka and musghroom cooked with chunks of onions and peppers, tomatoes and fresh coriander to provide a dish of a dry, medium strenght

    £7.95

  • Haryali

    Chicken Breast marinated and barbecued in the Tandoor and cooked again with fresh garlic ginger, green chilli, coriander, pinch of sugar, cream and spinach. A distinctive green colour

    £7.95

  • Desi Murgh

    Homemade style curry, chicken off the bone full of flavours highly recommended

    £7.95

Classic Curry Dishes

  • Kurma

    These dishes are cooked in a mild coconut and cream sauce along with mixed powder, nuts and sultanas Contains: Nuts

    from £7.95

  • Malayan

    Preperation of mild spice in which cream, banana and pineapple are used to create a unique flavour  Contains: Nuts

    from £7.95

  • Plain Curry

    For those who like curry but not too hot, this is prepared with spices and herbs in a medium consistency sauce

    from £7.95

  • Madras

    Prepared in a spicy sauce for those who like it hot

    from £7.95

  • Vindaloo

    Hotter than Madras, involving a generous use of garlic, ginger, black pepper and a touch of lemon juice

    from £7.95

  • Biryani

    Biryani is made by gently cooking with unique flavoured basmati rice, together with a mixture of mild spices served with a special vegetable curry Contains: Nuts

    from £10.95

  • Bhuna

    The choice of meat is gently cooked with onions, tomatoes and fresh coriander to provide a dish of medium strenght and rather dry consistency as compared with plain curry

    from £7.95

  • Dupiaza

    Cooked with chunks of onions, tomatoes and fresh coriander to provide a dish of medium strenght

    from £7.95

  • Dansak

    Dansak is made with oriental spices, pineapple, lentils and lemon juice to add the sweetness and sharp tangy flavour

    from £7.95

  • Rogan Josh

    A mouth watering medium spiced curry cooked with fried onions, capsicum, herbs and topped with plenty of tomatoes in thick sauce

    from £7.95

  • Pathia

    A combination of special blend of spices, fried together to provide a dish of hot, sweet and sour flavour, a cross between Bhuna and Dansak

    from £7.95

  • Sri Lankan

    Sri Lankan curries are similar to Madras, prepared with coconut powder Contains: Nuts

    from £7.95

  • Balti

    Specially prepared medium-hot aromatic curry cooked with a wide variety of herbs and spices giving a unique flacour

    from £7.95

  • Zeera

    A sepcial dish prepared with onions, tomato and a blend of exotic spices in a medium thick sauce

    from £7.95

  • Razella

    A special dish prepared with onions, cinnamon, bay leaf, pepper, coriander and a touch of yoghurt for a tangy flavour

    from £7.95

  • Jalfrezi

    Cooked with onions, green chilli, coriander and tomato to give a fairly hot taste

    from £7.95

  • Karahi

    A combination of medium - hot blend spices tossed in an iron souk

    from £7.95

  • Garlic Chilli

    A fairly hiot dish cooked wirth chunks of fresh garlic, green chilli and coriander. Strongly spiced in Bhuna sauce

    from £7.95

  • Brinjal

    Prepared with selected spices producing a medium-hot dish, consisting of garlic and ginger, which are cooked with aubergine in a spicy sauce

    from £7.95

  • Saag

    Medium dish with spinach, tomatoes and a unique sauce

    from £7.95

Side Dishes

  • Kumbi (V)

    Fresh mushrooms cooked with medium spices, onions and green peppers Vegetarian
    Vegetarian

    £3.95

  • Bindi (V)

    Fresh Okra, stir-fried with herbs, spices and onions Vegetarian
    Vegetarian

    £3.95

  • Begun (V)

    Aubergine cooked with special spices, hot sweet and sour taste Vegetarian
    Vegetarian

    £3.95

  • Saag Aloo (V)

    Spinach and potatoes cooked with garlic and onions
    Vegetarian

    £3.95

  • Bombay Aloo (V)

    Potatoes cooked with medium to hot spices Vegetarian
    Vegetarian

    £3.95

  • Saag Paneer (V)

    Spinach and Indian cheese cooked with onions, garlic and lightly spiced Vegetarian
    Vegetarian

    £3.95

  • Tarka Dall (V)

    Lentils cooked and garnished with fried garlic and fresh coriander Vegetarian
    Vegetarian

    £3.95

  • Mater Paneer (V)

    Chick peas with Indian cheese cooked with onions, garlic and lightly spiced Vegetarian
    Vegetarian

    £3.95

  • Aloo Gobi (V)

    Potatoes and fresh cauliflower cooked with medium spices Vegetarian
    Vegetarian

    £3.95

  • Raitha (V)

    Cultured yoghurt mixed with hrebs, cucumber or onions Vegetarian
    Vegetarian

    £1.90

Rice Dishes

  • Plain Boiled Rice

    £3.00

  • Plain Pilau Rice

    £3.50

  • Onion Pilau

    £3.50

  • Chilli Pilau

    £3.50

  • Garlic Pilau

    £3.50

  • Coconut pilau

    Contains: Nuts

    £3.50

  • Egg Pilau

    £3.50

  • Mushroom Pilau

    £3.50

  • Keema Pilau

    £3.50

  • Vegetable Pilau

    Contains: Nuts

    £3.50

  • Special Mixed Pilau

    Contains: Nuts

    £3.75

  • Chips

    £2.95

  • Garlic Chips

    £3.50

Naan Breads

  • Plain Naan

    Contains: Gluten

    £3.10

  • Chilli Naan

    Contains: Gluten

    £3.30

  • Garlic Naan

    Contains: Gluten

    £3.30

  • Keema Naan

    Contains: Gluten

    £3.30

  • Cheese Naan

    Contains: Gluten

    £3.30

  • Peshwari Naan

    Contains: Gluten

    £3.30

  • Garlic Keema Naan

    Contains: Gluten

    £3.85

  • Cheese Garlic Naan

    Contains: Gluten

    £3.85

  • Radhuni Naan

    Garlic, cheese, keema and coriander Contains: Gluten

    £3.95

Sundries

  • Paratha

    Contains: Gluten

    £2.95

  • Stuffed Paratha

    Contains: Gluten

    £3.45

  • Tandoori Roti

    Contains: Gluten

    £1.85

  • Chapati

    Contains: Gluten

    £1.50

  • Puri

    Contains: Gluten

    £1.50

  • Popadom

    £0.90

  • Spiced Popadom

    £0.90

  • Mango Chutney

    £0.80

  • Onion Salad

    £0.80

  • Mint Sauce

    £0.80

  • Mix Pickle

    £0.80

  • Coriander Chutney

    £0.80

English Dishes

  • Mushroom Omelette

    £8.95

  • Chicken Omelette

    £8.95

  • Prawn Omelette

    £8.95

  • Fried Chicken

    £8.95

  • Fried Scampi

    £8.95

  • Chicken Nuggets

    £8.95

About

Mark
Wednesday 24 July 2024
Mark
Wednesday 24 July 2024
James
Sunday 21 July 2024
David
Sunday 21 July 2024
Delicious
Lynne
Friday 19 July 2024
David
Sunday 14 July 2024
Lovely
D
Friday 12 July 2024
Jean
Wednesday 10 July 2024
John
Tuesday 09 July 2024
Stephen
Sunday 07 July 2024

A little bit about us

Do you love Indian food? well I have the answer right here JUST EAT and Radhuni are here to cook for you this evening, all you have to do is decide what you want, and Radhuni will cook and deliver right to your front door for your culinary pleasure. Then after you have eaten, we would love to hear what you think of our food and service by leaving feedback on the JUST EAT Site.

Delivery times

Monday
17:00 - 23:00
Tuesday
17:00 - 23:00
Wednesday
17:00 - 23:00
Thursday
17:00 - 23:00
Friday
16:45 - 23:00
Saturday
16:45 - 23:50
Sunday
16:45 - 23:00

Business details

Radhuni
Unit 88-90, 84-92 Ocean Road
NE33 2JD South Shields
We are a professional trader. Learn more about how we and Just Eat split responsibilities to consumers