Rajnagar Bangladeshi Kitchen

Slices of onions mixed with herbs, spices and gram flour then deep fried. Contains: Egg

Triangular shaped pastry stuffed with delicately spiced vegetables. Contains: Gluten

Triangular shaped pastry stuffed with delicately spiced meat. Contains: Gluten

Deep fried balls of gram flour, onions, mixed vegetables and a variety of spices, served with special sauce. Contains: Egg Gluten

Boneless pieces of chicken, marinated in yoghurt, with herbs and spices then barbequed in our tandoori oven. Contains: Dairy

Tender pieces of lamb, marinated in yoghurt, with herbs and spices, then barbecued in our tandoor oven. Contains: Dairy

Chicken tikka, lamb tikka, vegetable pakora and sheek kebab. Contains: Gluten Egg Dairy

Lightly spiced prawn served on puri bread. Contains: Gluten

Lightly spiced king prawn served on puri bread. Contains: Gluten

Chicken cooked in a lightly spiced batter served with salad and sauce. Contains: Egg Gluten

One ¼ of spring chicken marinated in yoghurt with aromatic spices, fresh herbs and barbequed in our clay oven. Contains: Dairy

Small pieces of potato cooked with tomatoes and cucumbers in a hot and spicy sour sauce. Contains: Gluten

Small juicy pieces of chicken cooked in a medium spicy sour sauce, served with puri. Contains: Dairy Gluten

Minced keema cooked in a medium spicy sour sauce, served with puri. Contains: Dairy Gluten

Chicken Tikka cooked with mango, mint and cream, giving a mild sweet and sour taste. Contains: Dairy Gluten

Prawns in a marie rose cocktail sauce, served with salad. Contains: Gluten

Lean minced lamb, blended with spices, cooked on skewers in or clay oven. Contains: Dairy

Pieces of paneer in tikka sauce enhanced by fresh onions, peppers, mushroom and coriander. Contains: Dairy

Lamb chops marinated in yoghurt blended with spices and herbs then cooked in a clay oven Contains Dairy