Re D'oro Ristorante

with extra virgin olive oil and balsamic vinegar (vegy/vegan)

Ciabatta bread, beef tomato, oregano, fresh basil, garlic, extra virgin olive oil (vegy/vegan)

Ciabatta bread, cherry tomatoes, fresh basil, grilled peppers, buffalo mozzarella, garlic, anchovies, extra virgin olive oil

Buffalo mozzarella, tomato, extra virgin olive oil, fresh basil, dry oregano, seasoned with sea salt flakes.

deep fried calamari served with garlic mayo and lemon

King prawn, olive oil, garlic, fresh chilli, lemon and butter.

A selection of authentic Italian cured meats, salami and cheeses served with ciabatta bread, marinated olives, sundry tomato and dipping of balsamic vinegar with extra virgin olive oil. Perfect for 2!