Red Rose Indian Resturant & takeway

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  • Light Bite - Starters
  • Tandoori Delights
  • Chef's Signature Dishes
  • Biryani Dishes
  • Red Rose All Time Favourite
  • Traditional Dishes
  • Indo-Bangla Chinise
  • Red Rose Seafood Specialities
  • Vegetable Side Dishes
  • Balti Dishes
  • Sundries
  • Rice Dishes
  • Nan and Parathas
  • Kids Specials
  • Set Meal Selections
  • Drinks

Light Bite - Starters

  • Onion Bhaji

    £3.85
    Fresh onion, mixed with spices, mildly spiced, deep fried

  • Chicken or Lamb Tikka (ST)

    £5.45
    Boneless chicken breasts cut in cubes, marinated in yoghurt masala sauce and barbecued in clay oven

  • Mixed Starter

    £5.45
    Chicken tikka, lamb tikka, onion bhaji.

  • Tandoori Chicken (ST)

    £5.45
    Spring chicken on the bone (leg or breast), marinated in yoghurt masala sauce, barbecued in clay oven

  • Sheek Kebab (Minced Lamb)

    £5.45
    Marinated in spices and herbs, then skewered in clay oven

  • Chicken Chaat

    £5.45
    Chicken cooked in chef’s specially prepared masala sauce

  • Aloo Chaat

    £4.35
    Pieces of potato cooked in chef’s specially prepared masala sauce

  • Tandoori King Prawn (ST)

    £6.55
    King prawn with garlic, flavoured and marinated with cream and cashew nuts, grilled in a clay oven

  • King Prawn Butterfly

    £6.55
    King prawn, coated in egg and breadcrumbs, deep fried

  • King Prawn Puri

    £6.55
    King prawns off the shell, cooked with spices and herbs, mildly spiced, wrapped in a puri bread (thin deep fried bread)

  • Prawn Puri

    £6.05
    Prawns cooked with spices, mildly spiced and wrapped in a puri bread (thin deep fried bread)

  • Samosa (Meat and Veg)

    £3.50
    Light and crispy triangular pastries, filled with your choice of mildly spiced vegetable, minced lamb or chaat - price varies based on your choice

  • Vegetable Platter

    £10.95
    Serving two person- 2 prices aloo chop, 2pice paneer tikka, 2pice veg samosa, 2pice onion bhaji

  • Non-Veg Platter

    £13.15
    Serving for two persons-combination of chicken tikka, lamb tikka, meat samosa and onion bhaji

  • Kebab Platter

    £12.05
    Combination of lamb tikka, sheek kebab and chicken tikka

  • Garlic Mushroom

    £4.35
    Mushrooms cooked with mild spices and herbs, fried with garlic

  • Lamb Chop

    £6.55
    Grilled spring lamb chop on the bone marinated in a special spice, herbs and yoghurt

  • Crocodile Tears

    £5.45
    Chicken breast matured in a spicy marinade of dill, fennel, black pepper, honey and trace of mustard oil, and then roasted with shallots and bell peppers.

  • Red Rose Chef's Special Platter (For 4 Person)

    £28.05
    Lamb chop, chicken tikka, lamb tikka and shish kebab