Renus

Indian Bangladeshi Halal

26 Milton Road, Cambridgeshire, CB4 1JY

Delivering now

£2 delivery fee

£10 min. order

Note: Food Allergy

If you have a food allergy or special dietary requirement please let us know

Mild

Cooked with ginger, ground almonds, plum tomatoes, fresh cream & carefully selected mild spices

Mild

Cooked with ginger, ground almonds, fresh cream and carefully selected mild spices

Medium

A biriyani is made by gently cooking with special flavour basmati rice together with saffron & a mixture of mild spices. Served with mixed vegetable curry in a separate dish

Marinated in yoghurt with delicate herbs & spices & cooked in a clay oven. Served with salad

Very Mild

Flavoured with ground almonds, coconuts and cooked in a creamy sauce

Hot

Cooked with fresh green chillies, ginger, green pepper, onion, herbs, tomatoes and exotic spices

Medium

Cooked with combinations of different herbs & spices with tomatoes, capsicum, onions & fresh coriander, creating a beautifully well balanced dish

Medium

Cooked in butter with tomatoes, green pepper, onion, touch of ginger & garlic

Hot

Hot, sweet and sour with lemon juice, lentils, herbs & spices.

Served with Pilau Rice

Hot

Hot, sweet and sour with lemon juice, herbs & spices.

Served with Pilau Rice

Served with chef's special rice

Nan

(Medium Hot)

Our Balti dishes are authentically prepared with natural spices reassessed oil, water, skimmed milk, powder, turmeric, mixed spices, cream, vinegar, yellow corn flour, citric & other chef's ingredients from Kashmir & upper Himalayas.

All Balti dishes include a free Nan

(Medium Hot)

Our Balti dishes are authentically prepared with natural spices reassessed oil, water, skimmed milk, powder, turmeric, mixed spices, cream, vinegar, yellow corn flour, citric & other chef's ingredients from Kashmir & upper Himalayas.

All Balti dishes include a free Nan

(Medium Hot)

Our Balti dishes are authentically prepared with natural spices reassessed oil, water, skimmed milk, powder, turmeric, mixed spices, cream, vinegar, yellow corn flour, citric & other chef's ingredients from Kashmir & upper Himalayas. All Balti dishes include a free Nan

(Medium Hot)

Our Balti dishes are authentically prepared with natural spices reassessed oil, water, skimmed milk, powder, turmeric, mixed spices, cream, vinegar, yellow corn flour, citric & other chef's ingredients from Kashmir & upper Himalayas. All Balti dishes include a free Nan

Medium

Cooked with capsicum, quantity of onions, spices and herbs

Medium

A typically popular dish from Rangpur cooked with Bangladeshi cheese, ginger & coriander

(Fairly Hot) Cooked in moderate spices with tomato puree

(Very Hot) Cooked in a hot sauce

(Hot) Cooked with coconuts, herbs and spices

(Medium) Cooked in moderately spiced sauce

(Fairly Hot) Cooked in a fairly hot sauce

Fairly Hot

Cooked with onions, green peppers, tomatoes and special spices and yoghurt

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