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Rice and Noodle Cafe

Starters

20 items
  • Prawn crackers
    £3.00
    Prawn crackers
  • Geow Tod
    £3.00
    Deep fried wonton, served with sweet chilli sauce
  • Sweetcorn Cakes
    £5.00
    Deep fried sweetcorn cakes, served with sweet chilli sauce
  • Tao Hou Tod
    £5.00
    Deep fried bean curd in batter, served with sweet chilli sauce
  • Mun Tod
    £6.00
    Deep fried sweet potatoes in batter, served with sweet chilli sauce, peanut relish and chilli powder dressing
  • Geow Kai Tod
    £6.00
    Deep fried wonton chicken, served with sweet chilli sauce
  • Spare Ribs
    £6.00
    Baked pork, marinated spare ribs in chef's special sauce
  • Goong How Geow
    £6.00
    Deep fried prawns with wonton, served with sweet chilli dip
  • Gai Haw Bai Toey
    £6.00
    Deep fried marinated chicken, wrapped in pandon leaves and served with dark sauce
  • Spring Rolls
    £5.00
    Spring rolls with minced chicken, glass noodles, vegetables and served with sweet chilli sauce
  • Vegetarian Spring Rolls
    £5.00
    Spring roll with mixed vegetables, glass noodles served with a sweet chilli sauce
  • Chicken Satay
    £5.50
    Marinated chicken, grilled and served with peanut sauce and pickled vegetable relish
  • Chicken Wings
    £5.00
    Deep fried chicken wings, served with sweet chilli sauce
  • Steamed Pork Dumplings
    £5.00
    Chinese steamed pork dumplings
  • Prawn Tempura
    £6.00
    Deep fried crispy prawns in a light tempura batter, served with sweet chilli sauce
  • Thai Sausages
    £6.00
    Thai sausages, marinated with Thai herbs
  • Plah Muk Tod
    £6.00
    Deep fried squid in batter, served with sweet chilli sauce
  • Tod Mun Pla
    £6.00
    Thai fish cake - minced fish and prawns with red curry paste, kaffir lime leaves and long green beans, served with sweet chilli sauce
  • Ka Num Pang
    £6.00
    Deep fried ground pork and prawns on toast, served with chilli sauce
  • Mixed Starter
    £8.00
    A selection of Chef's special starters
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