Rishi Restaurant

0 reviews
  • Veg Appetisers
  • Non Veg Appetisers
  • Tandoori Dishes
  • Bangladeshi Specials
  • Fish Dishes
  • Signature Dishes
  • Chefs Reccomendation
  • Veg Main Courses
  • Old Time Favourites
  • Vegetable Sides
  • Rice
  • Breads
  • Extras

Veg Appetisers

  • Pappadum

    Plain or masala. - vegetarian
    Vegetarian

    £0.95

  • Onion Bhaji

    Spiced, sliced onions coated with gram flour rolled into balls and deep fried. - vegetarian
    Vegetarian

    £3.75

  • Somosa

    Crispy pastry filled with mixed vegetables and shallow fried. - vegetarian
    Vegetarian

    £3.25

  • Chana Puree

    Chick peas lightly spiced and served on thin puree bread. - vegetarian
    Vegetarian

    £3.25

  • Spring Roll

    Crispy pastry filled with mixed vegetable shallow fried. - vegetarian
    Vegetarian

    £3.25

  • Aloo Chat

    Potato spiced with unique chat masala. - vegetarian
    Vegetarian

    £3.95

Non Veg Appetisers

  • Capsi Delight

    Fresh capsicum grilled in tandoori oven, stuffed with spiced prawn.

    £5.50

  • Chingri Sizzler

    King prawns with shell cooked in garlic served on a hot sizzler.

    £7.95

  • Fish Tikka

    (4 Pcs)

    £6.95

  • Somosa

    Lamb mince mixed with fresh herbs and spices filled in a thin layer of pastry, fried.

    £3.95

  • Chicken Tikka

    Tender pieces of chicken marinated and then cooked in the tandoori oven.

    £4.95

  • Lamb Tikka

    Tender pieces of lamb marinated and then cooked in the tandoori oven.

    £4.95

  • Mini King Prawn Butterfly

    Carefully cut king prawn in butterfly shape with a touch of garam masala, fried.

    £5.95

  • Sheek Kebab

    Tender lamb mince in mixed spices, coriander on a skewer grilled in tandoori oven.

    £4.95

  • Tandoori Chicken

    Quarter of chicken marinated and then cooked in the tandoori oven.

    £4.95

  • King Prawn Puree

    King prawn tawa fried with fresh herbs and spices served on puree bread.

    £6.50

  • Prawn Puree

    Prawn tawa fried with fresh herbs and spices served on puree bread.

    £5.95

Tandoori Dishes

  • Half Tandoori Chicken

    Marinated chicken on the bone, cooked in the tandoori and served on a sizzler with fried onions.

    £10.95

  • Chicken Tikka

    Pieces of chicken marinated and cooked as above.

    £9.50

  • Lamb Tikka

    Pieces of lamb marinated and cooked as above.

    £9.50

  • Fish Tikka

    Pieces of fish marinated, cooked in the tandoori and served on a sizzler with fried onions.

    £12.95

  • Chicken Shashlick

    Succulent pieces of chicken marinated, cooked in the tandoori with capsicum, tomato and onion, served on a sizzler with fried onions.

    £12.95

  • Lamb Shashlick

    Succulent pieces of lamb marinated, cooked in the tandoori with capsicum, tomato and onion, served on a sizzler with fried onions.

    £12.95

  • Tandoori Mixed Grill

    Pieces of tandoori chicken, lamb tikka and sheek kebab cooked in the tandoori and served on a sizzler with fried onions.

    £13.95

  • Tandoori King Prawns

    Jumbo prawns marinated, cooked in the tandoori and served on a sizzler with fried onions.

    £15.95

Bangladeshi Specials

  • Shatkora Flavoured Dishes

    Shatkora cooking fruit (citrus family). This unique fruit comes from Sylhet region of Bangladesh and adds a unique fragrant and light sour taste to the dishes.

    from £12.95

  • Ureebisi

    Traditional dishes cooked with Bangladeshi tanna beans, mixed masala, curry leaf & herbs.

    from £12.95

  • Eddo (Muki)

    Eddo is an unique vegetable similar to a potato, but with a smooth texture, cooking slowly to keep the smoothness. We use the best selected spices in medium sauce.

    £12.95

  • Papaya

    Using unripe papaya, an exotic fruit used as a vegetable in Bangladeshi cooking, with an added mixture of spices making it a wonderful dish. This fruit was once called the fruit of angels.

    £12.95

  • Naga

    (Hot) Naga is such a hot chilli, you need gloves to handle it, if you like a hot dish then look no further, cooked as bhuna style.

    £12.95

  • Naga King Prawn

    £15.95

Fish Dishes

  • Fish Kufta Masala

    Pieces of fish fried, then the bones removed, mixed with spices and fresh coriander. Rolled into balls and fried.

    £10.95

  • Fish Bhuna

    Telapia fish cooked with a mixture of garlic, tumeric and garam masala with a sprinkle of fresh coriander leaves.

    £12.95

Signature Dishes

  • Anarkali

    Marinated chicken breast barbecued in the clay oven with deep fried king prawns, cooked in tomato based sauce with sliced indian beans to create a spiced medium textured dish.

    £14.95

  • Pan Fried Sea Bass

    Cooked with fresh tomato along with mixed spices and onion, garlic and mustard seed, touch of tamarind to create a unique sauce then garnished and dressed with the pan fried sea bass.

    £15.95

  • Lamb Shank Bhuna

    Medium hot, cooked with touch of fresh garlic, ginger, tomato, green peppers and nicely spiced, finished off with fresh coriander.

    £16.95

  • Rezala

    From Bangladesh. A creamy curry cooked with butter ghee, finely chopped garlic, onions and sliced fresh green chillies (fairly hot).

    £12.95

  • Patia

    Chicken, lamb or prawns in a delicious sweet and sour, hot sauce.

    from £10.95

  • Akni Biryani

    A house special biryani cooked with lamb, almonds and sultanas.

    £12.95

  • Tandoori Mojader

    King Prawn, lamb, chicken tikka with creamy sauce.

    £14.95

  • Murg Saffron

    Marinated chicken breast cooked in the Tandoori then finished with minced lamb and a blend of special spices. Medium hot.

    £13.95

  • Balti

    Cooked in original balti style using mixed spices, balti paste, coriander leaves served with pilau rice or plain nan bread.

    from £12.95

Chefs Reccomendation

  • Achari

    Chicken or lamb tikka cooked in tomato, onion, herbs, spices, fresh pickle made to a thick sauce.

    £13.95

  • Nawabi Jalfrezi

    Marinated chicken breast, lamb tikka and jumbo king prawn cooked with ginger, green chillies and pepper. Fairly hot.

    £15.95

  • Chingri Shapla

    Whole king prawn marinated, cooked in clay oven then cooked in a lovely chef’s special sauce with onion and peppers then served with garlic and coriander on a sizzling hot platter. Medium hot.

    £15.95

  • Duck Karahi

    Pieces of duck cooked with finely selected spices, fresh garlic, coriander leaves, ground mustard seeds, served in karahi.

    £13.95

  • Dhaniya Lamb

    Tender pieces of lamb marinated with ground coriander and yoghurt sauce. Mixed masala sprinkled with fresh coriander leaves.

    £11.95

  • Butter Chicken

    Pieces of chicken marinated in ginger, garlic, yoghurt and served in a creamy butter sauce. Mild.

    £11.95

  • Makhani

    Pieces of chicken or lamb tikka in a special blend of mild sauce, yoghurt fresh cream & nuts. Mild.

    £11.95

  • Garlic Chilli

    Marinated chicken or lamb pieces cooked in the tandoori, then finished in the pan with plenty of garlic and fresh green chillies.

    £11.95

  • Passanda

    A North Indian dish, that uses tender pieces of chicken or lamb marinated cooked with creamed ground cashew nuts and fresh ground ginger. Mild.

    £11.95

  • King Prawn Badami Passanda

    Bengal Tiger Prawns delicately flavoured with ground almonds & fresh cream. Mild.

    £15.95

  • Murg Jeera

    Chicken flavoured with ground cumin seeds cooked with other herbs and spices served on a sizzler. Cumin has an earthy aromatic flavour. This ancient spice dates back to the Old Testament and is said to keep lovers faithful.

    £13.95

Veg Main Courses

  • Mixed Vegetable Curry

    A traditional dish cooked with mixed spices & herbs. - vegetarian
    Vegetarian

    £8.95

  • Vegetable

    Hot dish cooked with mixed spices & red chilli. - vegetarian
    Vegetarian

    £7.95

  • Vegetable Jalfrezi

    Well cooked dish with sun dried chilli and other mixed spices. - vegetarian
    Vegetarian

    £8.95

  • Vegetable Dupiaza

    Double the onions cooked with vegetables and mixed spices. - vegetarian
    Vegetarian

    £7.95

  • Vegetable Dansak

    A traditional Persian dish cooked with yellow lentils. Hot, sweet and sour. - vegetarian
    Vegetarian

    £7.95

  • Vegetable Masala

    All time famous dish cooked with vegetables. - vegetarian
    Vegetarian

    £8.95

  • Vegetable Kashmir

    Dish cooked with vegetables, mild spices, banana, cream. - vegetarian
    Vegetarian

    £7.95

  • Vegetable Kurma

    Very mild dish cooked with ground almonds, coconut cream. - vegetarian
    Vegetarian

    £7.95

  • Bindi Coconut

    Fresh okra cooked with finely selected spices, herbs & coconut. - vegetarian
    Vegetarian

    £8.95

  • Begun Bortha

    Smoked aubergine pulp mashed with ginger, ginger spices and fresh coriander. - vegetarian
    Vegetarian

    £8.95

  • Papaya Jalfrezi

    Papaya cooked with ginger, green chillies & peppers. Fairly hot. - vegetarian
    Vegetarian

    £8.95

  • Lal Khodu

    Butternut squash cooked with mixed spices and herbs. - vegetarian
    Vegetarian

    £8.95

  • Chana Kumbi

    Chick peas, mushrooms, cooked Bangladesh style using finely selected spices. - vegetarian
    Vegetarian

    £8.95

Old Time Favourites

  • Jalfrezi

    Dishes cooked with assortment of peppers, onions pungent green chillies & fresh herbs.

    from £10.95

  • Madras

    Bangladeshi & Indian classics prepared with sun dried chilli and other mixed herbs & spices.

    from £9.95

  • Vindaloo

    Bangladeshi & Indian classics prepared with sun dried chilli and other mixed herbs & spices.

    from £9.95

  • Phall

    Bangladeshi & Indian classics prepared with sun dried chilli and other mixed herbs & spices.

    from £9.95

  • Dupiaza

    An Indian dish which can be traced back to as early as the Moghuls, cooked with twice the amount of onions.

    from £9.95

  • Bhuna

    Dishes cooked with a mixture of garlic, tumeric and garam masala with a sprinkle of fresh coriander leaves.

    from £9.95

  • Rogon Josh

    Dish originates from Kashmir. Well spiced, dish cooked in butter, thick gravy, tomatoes, capsicum. Medium Hot.

    from £9.95

  • Karahi Dishes

    Dishes are cooked in Karahi with selected herbs & spices served in karahi.

    from £9.95

  • Polok Gosht (Sag)

    A Bangladeshi homely dish, cooked with spinach, a mixture of herbs and spices, sprinkled with fresh coriander leaves.

    from £9.95

  • Dansak

    A traditional Persian dish cooked with yellow lentils. Hot, sweet and sour.

    from £9.95

  • Masala

    Old time classic famous dish.

    from £10.95

  • Kurma Dishes

    A mild dish cooked with coconut, almonds, fresh cream.

    from £9.95

  • Kashmir Dishes

    The classic dish of Kashmir, cooked with banana and fresh cream. Mild.

    from £9.95

  • Biryani

    A dish famous in both East & West Bengal. Saffron flavoured rice cooked with ghee. Served with a mixed vegetable curry.

    from £11.95

  • Ceylon

    A fairly hot Ceylon styled curry dish cooked with coconut, oriental spices and fresh herbs.

    from £9.95

Vegetable Sides

  • Sag Aloo

    Spinach, potatoes, tawa (pan) fried with light sauce, mixed spices and coriander. - vegetarian
    Vegetarian

    £5.75

  • Sag Panir

    Spinach cooked with home made cheese. - vegetarian
    Vegetarian

    £5.75

  • Bombay Aloo

    Potatoes, cooked with spices. - Vegetarian
    Vegetarian

    £5.75

  • Bindi Bhaji

    Fresh okra cooked with fresh herbs & spices. - vegetarian
    Vegetarian

    £5.75

  • Brinjal Bhaji

    Pan cooked Aubergine mildly spiced. - vegetarian
    Vegetarian

    £5.75

  • Mushroom Bhaji

    Fresh mushrooms, onions & spices. - vegetarian
    Vegetarian

    £5.75

  • Chana Masala

    Chick peas lightly spiced. - vegetarian
    Vegetarian

    £5.75

  • Tarka Dhall

    Tiny yellow lentils tarka with garlic. - vegetarian
    Vegetarian

    £5.75

  • Aloo Gobi

    Potatoes, cauliflower, cooked with spices. - Vegetarian

    £5.75

Rice

  • Plain Rice

    Fluffy white.

    £3.95

  • Pilau Rice

    £4.25

  • Mushroom Rice

    £5.50

  • Keema Rice

    £5.50

  • Special Fried Rice

    Egg and peas.

    £5.50

  • Cardamon Rice

    £5.50

  • Roshan (Garlic) Rice

    £5.50

  • Jeera (Cumin Rice)

    £5.50

Breads

  • Plain Naan

    Traditional baked bread of leavened dough in a classic tear drop shape.

    £3.50

  • Kulsa Bread

    £4.25

  • Garlic Bread

    £4.25

  • Peshwari Bread

    £4.25

  • Cheese Bread

    £4.25

  • Chilli Bread

    £4.25

  • Onion Bread

    £4.25

  • Keema Bread

    £4.25

  • Roti

    Atta flour unleavened bread, tandoori oven baked

    £3.25

  • Paratha

    Rich flaky bread enriched with butter

    £4.50

  • Stuffed Paratha

    £4.50

  • Chapati

    £2.50

  • Puri

    £2.50

Extras

  • Raitha Onion or Cucumber

    £2.50

  • Mango Chutney

    £0.95

  • Mint Sauce

    £0.95

  • Onion Salad

    £0.95

  • Mixed Pickle

    £0.95

  • Chips

    £2.50

About

Steve
Wednesday 18 September 2024
Jonathan
Saturday 31 August 2024
Excellent food. Pricey but worth it so splash that cash.
Anne
Friday 23 August 2024
Steve
Wednesday 24 July 2024
Georgia
Friday 19 July 2024
Jake
Tuesday 09 July 2024
Chris
Saturday 06 July 2024
Patia was very watery no spice and kurma was very bland not usual quality maybe as busy but won’t be using again if this is there quality.
stacey
Thursday 27 June 2024
best indian in Norwich
Simon
Sunday 16 June 2024
Jodi
Wednesday 12 June 2024
My food arrived cold, the chicken was chewy and the rice was hard. Overall not a great experience, I hope they’re can be a resolution to this.

A little bit about us

All of our food is prepared with lot's of love care and attention, and you can enjoy a wide variety of delicious Indian food from us here at Rishi Restaurant ready to be delivered to you. You can also pay safely via card when using our online partner JUST EAT. Then after you have eaten, we would love to hear what you think of our food and service by leaving feedback on the JUST EAT Site.

Delivery times

Monday
17:00 - 21:00
Tuesday
17:00 - 21:00
Wednesday
17:00 - 21:00
Thursday
17:00 - 21:00
Friday
17:00 - 21:00
Saturday
17:00 - 21:00
Sunday
17:00 - 21:00

Business details

Rishi Restaurant
26 Mousehold Lane
NR7 8HE Norwich
We are a professional trader. Learn more about how we and Just Eat split responsibilities to consumers