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Rivaaz Lymington

Appetizers/Small Plates

8 items
  • Papadum
    £0.95
    Light, crispy Indian flatbread made from lentil flour, perfect with chutneys and dips.
    Vegan
    Vegetarian
  • Onion Bhajis
    £5.95
    Crispy onion fritters mixed with aromatic Indian spices and deep-fried until golden. 3 per portion.
    Vegetarian
  • Chilli paneer
    £7.50
    Paneer cooked in a sweet & sour pepper stir fry mix with fresh coriander and soy sauce. Medium Hot.
    Vegetarian
  • Meat Samosas
    £5.35
    Handmade crispy pastry filled with lightly spiced minced lamb and deep-fried until golden. 2 per portion.
  • Vegetable Samosa
    £5.35
    Handmade crispy pastry filled with spiced potatoes and peas, deep-fried until golden. 2 per portion
    Vegan
    Vegetarian
  • Chicken Tikka Starter
    £6.60
    Succulent chicken marinated overnight in our house spice blend and yoghurt, then fired in the tandoor for that signature smoky char. A Rivaaz classic — and for good reason.
  • Sheek Kebab
    £6.95
    Minced lamb blended with aromatic spices, skewered and grilled in the traditional clay tandoor for a juicy centre and lightly charred, crispy exterior.
  • Chicken Chaat Puri
    £7.85
    Tender diced chicken, tossed in bold aromatic spices and tangy tamarind, piled high on crispy fried puri bread. A taste of the street, straight to your table.
    Contains: Gluten
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