Roast Dinners @ The Hole in the Wall

Starter

Chefs Brocoli and Stilton Soup, with Crusty Bread
£5.95
Prawn Cocktail
£5.95
Prawns on a bed of crispy leaves served with Marie Rose sauce
Ham Hock Terrine
£5.95
Home made ham hock terrine served with toasted brioche, butter and red onion chutney

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