Anti PastaAnti Pasta
10 itemsHot & cold startersHot & cold starters
- Soup of the Day£3.50Zuppa della casaZuppa della casa
Vegetarian - Fungi Arrostiti£5.95Oven roasted portobello mushrooms finished with gorgonzola, mozzarella, served on a bed of mixed leafsOven roasted portobello mushrooms finished with gorgonzola, mozzarella, served on a bed of mixed leafs
Vegetarian - Calamari Fritti£5.95Baby squid coated in a tempura batter, deep fried, served with a touch of caper mayonnaise, on a bed of rocket saladBaby squid coated in a tempura batter, deep fried, served with a touch of caper mayonnaise, on a bed of rocket salad
- Insalata Caprese£4.95Buffalo mozzarella, sweet plum tomatoes, avocado, drizzled with a balsamic and olive oil vinaigrette, red chard saladBuffalo mozzarella, sweet plum tomatoes, avocado, drizzled with a balsamic and olive oil vinaigrette, red chard salad
Vegetarian - Antipasto Italiano£6.95A selection of Italian meats, olive oil, rocket salad, topped with parmesan shavingsA selection of Italian meats, olive oil, rocket salad, topped with parmesan shavings
- Prosciutto E Melone£5.95Sweet galla of melon, with parma ham, fruits of the forest coulisSweet galla of melon, with parma ham, fruits of the forest coulis
- Capesante Scottate£7.50Seared king scallops on a bed of pea and mint purree, served with garlic and lemon sauceSeared king scallops on a bed of pea and mint purree, served with garlic and lemon sauce
- Insalata Di Gamberetti£5.50North Atlantic prawns, on a bed of crisp lettuce, topped with caper and lemon dressing, served with brown breadNorth Atlantic prawns, on a bed of crisp lettuce, topped with caper and lemon dressing, served with brown bread
- Gamberoni In Padella£7.95King prawns, simply pan fried with garlic butter & white wine. Served with lemon garnish & parsley sauceKing prawns, simply pan fried with garlic butter & white wine. Served with lemon garnish & parsley sauce
- Cozze Al Vapore£6.95Steamed mussels with garlic, parsley, white wine cream sauceSteamed mussels with garlic, parsley, white wine cream sauce
