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Royal Himalayas

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  • Basket Of Papadum With Dips

    £3.95
    Mango dips, mint sauce and spicy onion
  • Veg Momo

    £5.95
    Dumpling filled with Vegetables, ginger, garlic and fresh coriander served steam or fried.
    Vegan
  • Lamb Momo

    £6.50
    Dumpling filled with Lamb mince, ginger, garlic and fresh coriander served steam or fried.
  • Chicken Momo

    £6.50
    Dumpling filled with Chicken mince, ginger, garlic and fresh coriander served steam or fried
  • Vegetable Pakauda

    £4.95
    Mixed vegetables dipped in batter and deep fried
    Vegan
  • Vegetable Samosa

    £4.95
    Pastry filled with assorted vegetable served with chutney.
    Vegan
  • Paneer Jhhir

    £6.95
    Paneer marinated with ginger garlic paste, yogurt and spices, served with mixed pepper
  • Aloo Tikka

    £5.50
    Crispy Mashed potato patty.
    Vegan
  • Chatpate Garlic Chyau

    £6.95
    Mushroom, mixed pepper and garlic cooked in Himalayan spices.
    Vegan
  • Onion Bhaji Original

    £4.95
    Finely chopped onion coated with a light, subtly spiced batter, deep fried until golden brown and presented with tamarind sauce.
    Vegan
  • Chicken Jhhir

    £6.95
    Boneless piece of chicken marinated with Himalayan spices and barbecued.
  • Chicken Lolipop

    £6.95
    Spicy chicken wings marinated with ginger, garlic, coated with corn flour and deep fried sautéed with spiced sauce.
  • Shahi Chicken Jhhir (Mild)

    £6.50
    Chicken marinated with cheese, cashew nuts, gram flour, white pepper and Himalayan spices.
  • Pepper Chicken

    £6.95
    Sweet and sour medium spicy chicken with onion and mixed pepper.
  • Himali Lamb Chops

    £8.95
    Lamb Chops marinated in ginger, garlic, chillies and grilled in a tandoor
  • Jhhir Kebab

    £6.50
    Skewered Lamb minced mixed with ginger, garlic, green chilies, onion and Himalayan spices.
  • Fish Pakauda

    £6.95
    White fish mixed with ginger, garlic, Himalayan herbs and battered with graham flour and deep fried.
  • Fish Jhhir

    £6.95
    White fish marinated in traditional himalayan tandoori spices and barbecued in the clay oven.
  • King Prawn Jhhir

    £10.50
    6 X 8 sized king prawn marinated in traditional himalayan tandoori spices and barbecued in the clay oven. (Served 3 pieces)
  • Tareko Jhhinge Maacha

    £9.50
    King prawn battered and fried served with garlic sweet chilli sauce.