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Royal Indus Restaurant

Starters

23 items
  • Papadums
    £0.75
    Each
  • Full Chutney Tray
    £2.99
    Mint, mango, pickle chutney, and red onion
  • Mint Chutney
    £0.70
  • Mango Chutney
    £0.70
  • Pickle Chutney
    £0.70
  • Red Onion Chutney
    £0.70
  • Samosa
    £2.49
    Vegetable stuffed pastry 1 piece
  • Punjabi Aloo Samosa
    £4.99
    Flaky and crispy pastry with delicious indian spiced potato filling.
  • Onion Bhaji
    £4.45
    Crispy onions fried in a coating of gram flour batter.
  • Veggie Spring Rolls
    £4.45
    A tantalizing fusion of fresh, crunchy vegetables, aromatic seasoning, and a delicate, crispy pastry.
    Vegetarian
  • Vegetable Manchurian
    £5.45
    Vegetable balls tossed in bell peppers, sweet and sour sauce.
    Vegetarian
  • Crispy Corn
    £5.49
    Succulent corn kernels, deep-fried to golden perfection, seasoned with a tantalizing blend of Indian spices.
    Vegetarian
  • Samosa Chat
    £4.50
    Samosa, but make it a chat! spicy, tangy, and crunchy delight.
    Vegetarian
  • Pani Puri
    £5.45
    Crispy, hollow puris filled with a tantalizing blend of sweet, sour, and spicy chutneys, and refreshing mint water.
    Vegetarian
  • Aloo Matar Ki Tikki
    £4.95
    Pan-fried potato cutlets stuffed with mashed green peas, and spices.
    Vegetarian
  • Paneer Tikka
    £5.25
    Cubed cottage cheese cooked with onion, bell peppers, yogurt, and tandoori spices, grilled over charcoal.
    Vegetarian
  • Chilli Paneer
    £5.49
    Cubes of fried shashlik cottage cheese tossed in a spicy sauce.
    Vegetarian
  • Paneer Shashlik
    £5.49
    Chargrilled Indian cottage cheese marinated with tandoori spices with onions, tomatoes, and green peppers.
    Vegetarian
  • Tandoori Mushroom Tikka
    £5.49
    Mushrooms marinated with spices, herbs and yogurt, later grilled to perfection.
    Vegetarian
  • Chilli Garlic Mushroom
    £5.20
    Mushrooms sauteed in homemade indian style hot chilli garlic sauce.
    Vegetarian
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