StartersStarters
13 items- Chicken Tikka (Starter)£4.95Lean chicken marinated and charcoal grilled in the TandooriLean chicken marinated and charcoal grilled in the Tandoori
- Onion Bhaji£4.95Chopped onions fried in gram flour and spicesChopped onions fried in gram flour and spices
- Tandoori Mix£5.95Combination of chicken Tikka, desi murgh tikka, seekh kebab, served with salad and mints sauceCombination of chicken Tikka, desi murgh tikka, seekh kebab, served with salad and mints sauce
- Garlic Mushrooms£4.95Sliced mushrooms gently cooked Indian syle with garlic and garnished with fresh coriander.Sliced mushrooms gently cooked Indian syle with garlic and garnished with fresh coriander.
- Sheek Kebab£4.95All cooked with coriander fresh herbs, onions and mince meat.All cooked with coriander fresh herbs, onions and mince meat.
- Pakorafrom £4.95Tender pieces of fresh fish or chicken, spiced with black pepper and fenugreek together with spicy gram flour, deep fried to perfection.Tender pieces of fresh fish or chicken, spiced with black pepper and fenugreek together with spicy gram flour, deep fried to perfection.
- Tandoori Chicken£5.95Marinated chicken cooked over charcoal grill.Marinated chicken cooked over charcoal grill.
- Mirch Chicken Tikka£4.95Fairly hot fried with onion, green paper and green chilliesFairly hot fried with onion, green paper and green chillies
- Samosa£4.95Vegetable or meatVegetable or meat
- Chicken Chat£5.95Spiced with chat masala flavoured with tamarind sauce, served in puri.Spiced with chat masala flavoured with tamarind sauce, served in puri.
- Aloo Chat£5.95Spiced with chat masala flavoured with tamarind sauce, served in puri.Spiced with chat masala flavoured with tamarind sauce, served in puri.
- Prawn puri£6.95Prawn cooked with medium spice, served in puri.Prawn cooked with medium spice, served in puri.
- Mixed Platterfrom £4.95Combination of Chicken tikka, desi murgh tikka and onion bhaji served with salad and mints sauce.Combination of Chicken tikka, desi murgh tikka and onion bhaji served with salad and mints sauce.
