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Rustom

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Starters

  • Veg Pakora

    £3.95
    Mixed vegetables fried with special Rustom masalas to perfection, served with chutney.
    Contains: Gluten
    Vegetarian
  • Mushroom Pakora

    £3.95
    Mushrooms fried in gram flour batter and masalas, served with mint or chilli sauce.
    Contains: Gluten
    Vegetarian
  • Samosa

    £3.95
    Triangular crispy pastries filled with lightly spiced potatoes and peas, served with mint chutney.
    Contains: Gluten
    Vegetarian
  • Baingan Bruschetta

    £5.95
    Aubergines grilled with onions and tomatoes garnished with herbs, garlic and lemon.
    Contains: Gluten
    Vegetarian
  • Masala Crispy Baingan

    £5.95
    Marinated aubergines deep fried in a spicy batter. Served with mint or chilli sauce.
    Contains: Gluten
    Vegetarian
  • Bombay Aloo Tikki

    £4.95
    Traditional Indian kebab made with shallow fried mashed potato patties covered in spices and egg batter.
    Contains: Gluten
    Vegetarian
  • Stuffed Mushroom

    £5.95
    Oven cooked mushrooms stuffed with mozzarella, flavoured with herbs and spices.
    Vegetarian
  • Masala Crispy Bhindi

    £4.95
    Pan fried okra marinated in special Rustom masalas.
    Contains: Gluten
    Vegetarian
  • Aloo Chana Chaat

    £4.95
    A refreshing chickpea salad topped with yogurt and papdi with a hint of chat masala.
    Vegetarian
  • Dahi Bhalla

    £5.95
    A yogurt based Indian street food which is a party starter.
    Contains: Gluten
    Vegetarian
  • Gol Gappa

    £5.95
    Crispy shells stuffed with potatoes and chickpeas, served with a tamarind sauce.
    Contains: Gluten
    Vegetarian
  • Malai Paneer Tikka

    £4.95
    Grilled paneer marinated in cream, special Rustom herbs, spices and almond powder.
    Contains: Nuts
    Vegetarian
  • Paneer Tikka

    £4.95
    Paneer marinated and grilled in special Rustom herbs and spices.
    Vegetarian
  • Pan Fried Garlic Paneer

    £5.95
    Pan fried paneer marinated in a red chilli and garlic sauce.
    Contains: Gluten
    Vegetarian
  • Mango & Lime Paneer Tikka

    £5.95
    Marinated in ginger, garlic, green chilli and a hint of
    mango & lime.
  • Lamb Keema Samosa

    £4.50
    Triangular crispy pastries filled with flavoured lamb mince, served with mint and tamarind chutney.
    Contains: Gluten
  • Fish Pakora

    £4.95
    Deep fried Haddock cutlets coated in a spicy masala batter.
    Contains: Seafood, Gluten
  • Chicken Pakora

    £4.95
    Deep fried chicken fritters coated in masala infused ground flour batter.
    Contains: Gluten
  • Rustom Fried Masala Chicken

    £5.95
    Deep fried crispy and spicy chicken breast strips. Served with mint chutney.
    Contains: Gluten
  • Lahori Masala Fish

    £5.95
    Haddock fish coated in special Rustom spices and pan fried.
    Contains: Seafood, Gluten