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Saffron Club

Starters

19 items
  • Papadum
    £1.75
    Papadum
    Crispy, light and freshly served traditional Indian lentil crackers.
  • Mango chutney
    £1.00
    Mango Chutney
    Sweet and fruity mango chutney, perfect for dipping and sharing.
  • Onion chutney
    £1.00
    Onion Chutney
    Freshly prepared onion chutney with a tangy, savoury flavour.
  • Lime pickle
    £1.00
    Lime Pickle
    Authentic Indian lime pickle with a bold, zesty and spicy kick.
  • Tandoori Barra Chop (Lamb) 2pcs
    £16.95
    Lamb chops marinated authentic Indian spices, cooked in a tandoor and served with mint chutney.
  • Tandoori Murg Tikka
    £7.95
    Chargrilled chicken breast cubes marinated in spiced yogurt and herbs, served house chutney.
  • Samunder Ki Salmon
    £10.95
    Chargrilled salmon marinated in carom seeds, fenugreek spices served with yogurt sauce.
  • Gulafi Shish Kebab
    £7.50
    Fine spiced minced lamb cooked in the Tandoor served with mint chutney.
  • Lamb Samosa
    £5.95
    Deep fried home-made pastry stuffed with minced lamb served with chutneys.
  • Steamed Momo (Lamb)
    £8.95
    Steamed himalayan dumplings filled with minced lamb served with spicy tomato chutney.
  • Prawn Puri
    £11.95
    Prawns cooked with spices and served with deep fried bread.
  • Samosa Chaat
    £7.95
    Shallow fried potato cakes, stuffed with peas served with yogurt, mint & tamarind chutney.
  • Saffron Paneer Tikka
    £8.95
    Chargrilled Paneer Slices marinated in South Indian spices served with house chutney.
  • Veg Samosa
    £5.95
    Deep fried home-made pastry stuffed with potatoes and peas served with chutneys.
  • Onion Bhaji
    £5.95
    A deep-fried onion fritter mixed with gram flour served with mint chutney.
  • Steamed Momo (Veg)
    £7.95
    Steamed himalayan dumplings filled with vegetables served with spicy tomato chutney.
  • Chilli Paneer
    £8.95
    Deep-fried paneer cooked with soya sauce, peppers, chilli and spices.
  • King Prawn Puri
    £12.95
    King prawns cooked with spices and served with deep fried bread.
  • Harabhara Murg Tikka
    £7.95
    Clay oven-grilled chicken tikka marinated
    With Indian spices, baby spinach, green chilli Paste, mint and fresh coriander.
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