Traditional Dishes
11 items
Choose any of the following curries & combine with a preparation of your choice to suit your taste
Special mixed - Plain chicken, lamb, prawns & mushroom
- from £9.00
Korma (Very Mild)
Mild spices cooked with cream & coconut to create a delicate flavour & creamy texture - from £9.00
Dhansak (Mild)
Sweet & sour dish made with highly flavoured lentils, lemon juice and pineapple - from £9.00
Curry (Medium)
Basic spices of a medium taste - from £9.00
Bhuna (Medium)
Combination of spices cooked with onions, tomatoes & herbs to produce a thick sauce - from £9.00
Rogan Josh (Medium to Hot)
Fresh ground ginger, pimentos, onions to give a unique flavour - from £9.00
Dupiaza (Medium)
Ground ginger, cinnamon, bay leaves, capsicum & onions - from £9.00
Patia (Hot, Sweet & Sour)
Similar to Bhuna but with an exquisite taste of its own - from £9.00
Samber (Medium to Hot)
Based on the use of lentils with lemon added for a sharp distinctive taste - from £9.00
Madras (Hot)
More spices with tomato puree for a rich taste - from £9.00
Vindaloo (Very Hot)
Greater use of spices, garlic, ginger & chilli powder - from £9.00
Phall (Extremely Hot)
Greater use of red chilli powder & spices, hottest curry on the menu