Sagar Vegan & Vegetarian

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Famous Starters

  • Idli Vada Starter

    £6.75
    Gently steamed rice dumplings & lentil doughnut served with coconut chutney & sambar. Contains Mustard - vegan
  • Medu Vada Starter

    £6.35
    Fried lentil doughnuts, soft in the middle and crispy on the outside. Contains Mustard - vegan
  • Rasa Vada Starter

    £5.95
    Soft lentil doughnuts soaked in warm tangy rasam. Contains Mustard - vegan
  • Samosa Starter

    £6.25
    Crisp pasty turnovers filled with delicate spice potatoes, peas and cashew nuts. Contains Gluten & Nuts - vegan
  • Potato Bonda Starter

    £5.95
    Seasoned potatoes and mild spice fried in a gram flour batter. Contains Mustard - vegan
  • Kancheepuram Idli

    £6.95
    Traditional rice and lentil dumplings with green chilli, pepper, and cashew nuts. Served with red chutney and sambar. Vegan.
  • Special Upma

    £4.85
    Cream of wheat cooked with delicate spice, fresh tomato, peas, and rich cashew nuts. Vegan.

Soup

  • Rasam Soup

    £3.95
    Traditional south indian spicy soup. Contains Mustard - vegan
  • Dal Soup

    £3.95
    Lentil broth. - vegan

Bombay Chowpati

  • Bhel Puri

    £5.25
    Puffed rice sev mixed with sour & garlic chutney with tender potatoes and onions. Contains Gluten - vegan
  • Dahi Potato Puri

    £5.95
    Small crispy poori stuffed with potatoes, sweet & sour spicy chutney and yoghurt. Contains Milk & Gluten
  • Aloo Papadi Chat

    £5.75
    Crispy poori served with potatoes, sour & spicy chutney and yogurt. Contains Milk & Gluten
  • Dahi Vada

    £5.95
    Lentil doughnuts soaked in cold home made yoghurt. Contains Milk

Main Meals

  • Mysore Masala Dosa

    £8.95
    Very famous rice and lentil spicy pancake spreaded with red coconut chutney filled with potato, onions & carrot. Contains Mustard & Milk - vegan
  • Rava Dosa

    £7.95
    Cream of wheat & rice pancake. Contains Gluten & Mustard - vegan
  • Onion Rava Dosa

    £8.45
    Cream of wheat & rice crispy pancake with sautéed onions. Contains Gluten & Mustard - vegan
  • Cheese Dosa

    £8.45
    Rice and lentil pancake with cheese. Contains Milk & Mustard
  • Sagar Special Dosa - Non-Vegan

    £9.95
    Rice and lentil pancake filled with onions, tomatoes, coriander and smashed mixed vegetables cooked in tomato sauce and spices. Contains Milk & Mustard - vegan option available
  • Paneer Dosa

    £9.45
    Rice and lentil pancake filled with homemade cottage cheese, potato, onion, carrot, and capsicum (red and green) with mild spices. Served with sambar and coconut chutney.

Uthappams

  • Onion Uthappam

    £7.95
    Traditionally prepared rice & lentil pizza topped with onion. Contains Mustard - vegan
  • Onion & Chilli Uthappam

    £8.45
    Traditionally prepared rice & lentil pizza topped with onion & chillies. Contains Mustard - vegan
  • Mix Uthappam

    £8.75
    Traditionally prepared rice & lentil pizza topped with tomato, onion & coconut. Contains Mustard - vegan
  • Masala Uthappam

    £8.95
    Traditionally prepared rice & lentil pizza topped with potato, onion, coriander, mulaga podi (gun powder). Contains Mustard - vegan

Our Famous Curry

  • Channa Masala

    £7.45
    Chick peas simmered in a tomato curry with fresh spices, ideally eaten with batura. - vegan
  • Vegetable Kootu

    £6.95
    Fresh vegetable cooked in coconut, cashewnuts and cream with home made south Indian spices. Contains Milk & Nuts & Mustard
  • Fried Dal

    £6.95
    Yellow pulse with light chilly, onion, tomato, garlic, ginger and lemon seasoning. Contains Mustard - vegan
  • Sambar

    £6.75
    Fresh vegetable cooked in fresh coconut and lentil with home made South Indian spice. Contains Mustard - vegan
  • Potato Palya

    £6.45
    Potatoes cooked with home blended south Indian spices. Contains Mustard - vegan
  • Saag Paneer

    £7.95
    Lightly spiced fresh spinach cooked with fresh homemade cottage cheese.

Thalis

  • Traditional Udupi Thali

    £20.95
    Traditional south Indian platter made mostly with lentil’s served with pappadam, raitha, Palya, suki bhajee, kootu, vegetable sambar, dal, rasam, basmati rice, poori and dessert.
  • Vegan Thali

    £21.95
    Special platter with pappadam, channa masala, brinjal bhajee, vegetable kurma, sambar, potato palya, suki bhajee, lemon rice, paratha and dessert. Ask staff for details.
  • Rajdani Thali

    £20.95
    Traditional north indian platter served with Pappadam, bhajia, raitha, vegetable kurma, channa masala, mutter paneer, aloo gobi, pilau rice, chappathi and dessert. Ask staff for details.

Home Made Bread

  • Poori

    £3.95
    Two pieces of deep fried puffy dough. Contains Gluten - vegan
  • Batura

    £4.45
    Large fluffy fried bread. Contains Gluten - vegan
  • Stuffed Paratha

    £4.55
    One piece leavened bread filled with spiced potato. Contains Gluten - vegan
  • Paratha

    £3.75
    One piece delicious flaky leavened plain flour bread. Contains Gluten - vegan

Home Made Rice

  • Lemon Rice

    £4.95
    Basmati rice tossed in a deep pan with peas and fresh lemon juice served with raitha. Contains Mustard & Nuts & Milk - vegan option available
  • Vegetable Pilau Rice

    £4.75
    Basmati rice prepared with mixed vegetables and vegetable ghee. - vegan
  • Boiled Rice

    £3.45
    Basmati rice. - vegan
  • Garlic Rice

    £5.45
    Basmati rice with fresh garlic, cumin seeds, and dried red chillies. Served with raitha.
  • Curd Rice

    £5.95
    A cooling mixture of rice, cucumber and yoghurt served with a homemade pickle.

Extras

  • Raitha

    £2.95
    Special salad made with carrots, cucumber & yoghurt. Contains Milk

Desserts

  • Gulab Jammun

    £4.45
    Home made condensed milk rolled into balls, deep fried and soaked in sugar syrup. Contains Gluten & Milk
  • Payasam

    £4.45
    Hot pudding made with vermicelli, sugar, milk, cashew nuts & raisins. Contains Gluten, Milk & Nuts
  • Sheera

    £4.45
    Cream of wheat cooked in sugar, vegetable ghee, with raisins and nuts. Contains Gluten & Nuts - vegan
  • Gajjar Halwa

    £3.45
    Warm carrot fudge infused with cardamom and studded with nuts and raisins.

Soft Drinks

  • Fanta Orange

    £3.50
  • 7Up

    £3.50

Beers

  • Kingfisher (330ml) 4.8%

    age restriction 18 plus
    £4.25
  • Cobra (330ml) 4.8%

    age restriction 18 plus
    £4.25

About

deeps
Saturday 30 November 2024
Charging full money, Food boxes size are already not enough and always Half of the Food Boxes are EMPTY, No Taste at all..Like eating bowled things. Not Worth the Money Anymore!
Pallavi
Thursday 21 November 2024
Gurpreet
Wednesday 20 November 2024
Checked with restaurant order was prepared already no rider at restaurant for more than an hour and now rider came and gave excuse that food was not prepared
deeps
Wednesday 30 October 2024
Food was Totally OFF Few Times & Sent Wrong Items Few Times. Ignored the Food Instructions!
K
Tuesday 29 October 2024
Driver is helpful and polite.
Niall
Tuesday 22 October 2024
Sophie
Friday 04 October 2024
DRIVER NEVER PICKED UP THE FOOD ordered at19.10pm. rang restaurant who said they asked driver to wait 10 mins but he refused and ran off. we then collected the food ourself and driver rang me at 21.15 saying he finally is at restaurant!!
Anne
Tuesday 01 October 2024
The food was delicious. Enjoyed it.
Dhanya
Tuesday 24 September 2024
N
Wednesday 04 September 2024

A little bit about us

For food prepared with love, care and attention and a wide variety of delicious Indian dishes, choose Sagar Vegan & Vegetarian who are ready to cook and deliver to you. Pay by card, securely online with JUST EAT. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Our chefs are from Udupi, a small town in the coastal region of the Western Ghats, about 360km from Bangalore in Karnataka. At a famous temple there is an idol of Lord Krishna richly adorned in jewels. The town is a knowledged centre for authentic South Indian Cuisine. Udupi chefs are renowned for the cooking of traditional South Indian vegetarian food.
Sagar is a restaurant that is recognised as breaking new ground in the presentation of South Indian vegetarian dishes, including some which are new to this country.
FOOD ALLERGIES AND INTOLERANCES
Please speak to our staff about the ingredients in your meal when placing your order. Thank you.

Delivery times

Monday
12:00 - 14:30
17:00 - 21:00
Tuesday
12:00 - 14:30
17:00 - 21:00
Wednesday
12:00 - 14:30
17:00 - 21:00
Thursday
12:00 - 14:30
17:00 - 21:00
Friday
12:00 - 14:30
17:00 - 21:00
Saturday
12:00 - 14:30
17:00 - 21:00
Sunday
12:00 - 14:30
17:00 - 21:00