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Sagar Vegan & Vegetarian

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Famous Starters

11 items

  • Idli Starter

    £6.45
    Gently steamed rice dumplings served with sambar and coconut chutney.
    Contains Mustard
    - vegan

  • Idli Vada Starter

    £6.75
    Gently steamed rice dumplings & lentil doughnut served with coconut chutney & sambar.
    Contains Mustard
    - vegan

  • Medu Vada Starter

    £6.35
    Fried lentil doughnuts, soft in the middle and crispy on the outside.
    Contains Mustard
    - vegan

  • Rasa Vada Starter

    £5.95
    Soft lentil doughnuts soaked in warm tangy rasam.
    Contains Mustard
    - vegan

  • Samosa Starter

    £6.25
    Crisp pasty turnovers filled with delicate spice potatoes, peas and cashew nuts.
    Contains Gluten & Nuts
    - vegan

  • Potato Bonda Starter

    £5.95
    Seasoned potatoes and mild spice fried in a gram flour batter.
    Contains Mustard
    - vegan

  • Bhajia Starter

    £5.75
    Chopped onions dipped in light batter of gram flour, rice coriander seeds and fried them to give the extra munch.
    - vegan

  • Pappadam Starter

    £2.75
    Two crispy snacks made of black gram lentils served with pickle & chutney.
    - vegan

  • Chilli Paneer

    £8.95
    Cottage cheese stir-fried with capsicum, chillies, onion, garlic and tossed in soya sauce. Contains Dairy.

  • Kancheepuram Idli

    £6.95
    Traditional rice and lentil dumplings with green chilli, pepper, and cashew nuts. Served with red chutney and sambar. Vegan.

  • Special Upma

    £4.85
    Cream of wheat cooked with delicate spice, fresh tomato, peas, and rich cashew nuts. Vegan.