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Sakura Ichi Japanese Restaurant

Starter

  • Miso Soup
    £7.50
    A tradisional japanese broth made with savory miso paste, infused with delicate dashi stock. Served with tender sofa cubes, seaweed, and green onions.
  • Edamame
    £6.75
    Steamed young soybeans in the pod, nightly salted for the perfect savoury snack. You can also get spicy.
  • Thai Cracker
    £6.50
    Light and crispy rice crackers with a subtle hint of spice and a touch of streetness,.
  • Chicken Gyoza
    £10.75
    Pre-fried japanese dumplings filled with seasoned ground chicken. Crispy on the bottom, sender and juicy inside.
  • Fried Chicken Gyoza
    £10.75
    Crispy, golden drumplings filled with a savory blend of ground chicken, and aromatic spices. Deep-fried for an extra crunch and served with a tangy dipping sauce. A hold twist on the elassie japanese favorite.
  • Veg Gyoza
    £9.50
    Delicate damplings filled with a savory mix of cabbage, mashroones, carrots. Pan-fried to a golden crisp and served with a light soy dipping sauce.
  • Fried Veg Gyoza
    £9.50
    Crispy, golden-brown damplings stuffed with a flavorfal medley of cabbage, carrots, meshrooms. Deep-fried for a satisfying cranch and served with a tongy soy dipping sauce.
  • Veg Tempura
    £9.50
    An assortment of seasonal vegetables, lightly battered and fried until crisp and golden. Served with a traditional tentsuya dipping sauce. Light, crunchy, and full of natural flavor. Served with sweet chilli.
  • Prawn Tempura
    £13.50
    Succulent prawns dipped in a light, airy sempura batter and fried to crispy perfection. Served with a traditional tentsugu dipping sauce. Delicate, cruncky, and full of flavor. Served with sweet chili sauce.
  • Chicken Karaage
    £12.50
    Japanese-style fried chicken, marinated in soy sauce, garlic, and other spices fried to golden perfection. Crispy on the outside, juicy and flavorful on the inside.
  • Sweet Chili Chicken
    £12.50
    Crispy chicken pieces tossed in a tangy, sareet chili sauce with a touch of heat. Perfectly balanced between sweet and spicy garnished with sesame seeds and green onions.
  • Dynamite Shrimps
    £13.50
    Crispy battered shrimp tossed in a creamy, spicy dynamite sauce with a hint of sweetness and heat.
  • Yaki Tori
    £13.50
    Skewered and grilled bite-sized pieces of juicy chicken, glazed with a sweet and savory tare sauce.
  • Harumaki
    £6.50
    Crispy japanese spring rolls filled with a savory mix of vegetables and chicken. Lightly fried to golden perfection and served with a tangy dipping sauce.
  • Yaki Onigiri
    £13.50
    Grilled japanese rice balls filled with sender, savory chicken, brushed with a flavorful sou glaze. Crispy on the outside, warm and tender on the inside.
  • Veg Temaki
    £10.75
    A hand-rolled sushi cone filled with seasoned sushi rice, fresh avocado, cucumber, carrots, fried onion, sesame seeds, and crisp lettuce, wrapped in toasted nori.
  • Spicy Salmon Temaki
    £14.75
    Hand-rolled sushi cone packed with fresh salmon mixed in a spieg mayo sauce and sesame seeds, paired with eruneky cucumber and sushi rice, all wrapped in toasted nori.
  • Chicken Teriyaki Temaki
    £12.50
    Hand-rolled sushi cone filled with tender chicken glazed in a suver and savory teriyaki sauce, paired with fresh cucumber, crisp lettuce, fried onions, sesame seeds, and sushi rice, wrapped in toasted nori.
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McDonald's switched to lunch, but you can still order breakfast from other local spots.

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