New DishesNew Dishes
Introducing New DishesIntroducing New Dishes
- Murgh MusslamChicken cooked with minced lamb and special herbs.Chicken cooked with minced lamb and special herbs.£11.95
- Kahadi LambTender marinated lamb chops broiled in the tandoor then tossed with peppers, tomatoes and onions, served in a medium sauce.Tender marinated lamb chops broiled in the tandoor then tossed with peppers, tomatoes and onions, served in a medium sauce.£16.95
- Fish Tikka BhunaFillets of salmon fish cooked in chefs own recipe.Fillets of salmon fish cooked in chefs own recipe.£15.95
- King Prawn MalabariTiger prawns cooked in a malabarian way.Tiger prawns cooked in a malabarian way.£15.55
- Ginger ChickenGinger flavour chicken cooked in medium thick sauce.Ginger flavour chicken cooked in medium thick sauce.£12.50
- Ginger LambGinger flavour lamb cooked in medium thick sauce.Ginger flavour lamb cooked in medium thick sauce.£13.25
- Murgh RezallaOff the bone chicken barbecued in the Tandoor then cooked with green chilli in sauce.Off the bone chicken barbecued in the Tandoor then cooked with green chilli in sauce.£11.95
- Coconut LambLamb cooked in a special sauce with coconut, failr hot semi dry fish.Lamb cooked in a special sauce with coconut, failr hot semi dry fish.£13.25
- Chicken LonkaCooked with crush chillies. Garlic and ginger in faily hot sauce.Cooked with crush chillies. Garlic and ginger in faily hot sauce.£11.95
- Methi Gosht£12.95
- Dhaka Duck£13.95
- Nil Green Chicken£11.95
- Kheema Peas Bhuna£11.95
- Ghosht Khattah Masala£13.95