Starters
14 items- Onion Bhaji£5.50Chopped onions mixed with fresh spices, fried in gram flour with a crunchy varnish.
- Samosa£5.50South Asian spice infused in minced lamb or mixed vegetables coated in thin pastry deep fried to a crispy golden finish.
- Chicken / Lamb Tikkafrom £6.70Boneless Tikka marinated with aromatic spices grilled in the clay tandoor oven.
- Tandoori Chicken£7.20On the bone breast or leg of chicken pungently spiced and marinated with tandoor sauce and spices grilled in tandoor oven.
- North Indian Chicken or Lamb Wrapfrom £6.95Finely chopped chicken or lamb pan fried with onions and garam masala. Wrapped in a puri bread.
- Nawab Special£8.70Assortment of chicken, lamb tikka and sheek kebab served fresh salad.
- Sheek Kebab£7.80Sheek of Lamb mincemeat with minty, tomato and coriander flavour. Cooked in the tandoor oven.
- Prawn Puri£7.95Prawns cooked in chef’s special gravy sauce blended in selected spices and served with South Asians thin bread.
- King Prawn Puri£8.95King prawn cooked with herbs and spices in a distinct sauce served on top of a thin golden bread.
- Aloo / Chicken Chatfrom £5.95Freshly spiced Bombay potato’s/chicken tikka cooked with onions varnished with herbs, imbued with chat masala sauce.
- Maharaja Chops£8.50Lamb chops marinated in fresh yogurt, spices and herbs, cooked in a flaring tandoori oven to perfection.
- Chennai Wings£8.50Tandoori wings with a sweet sauce and seasoned with sesame seeds.
- Coconut Pakora£7.95Puri are infused with the luscious flavour of coconut, offering a unique twist on a classic south asian treat
- Dal Puri£7.95Deep-fried bread is crispy on the outside with a crumbly dal filling and aromatic spices
