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21 Queensgate, Inverness, IV1 1DF
3-Knuckle chicken wings with your choice of honey mustard, BBQ or Frank's hot sauce served with celery and blue cheese dip.
Cauliflower florets, coated in a spicy cajun batter with your choice of honey mustard, BBQ or Frank's hot sauce served with celery and blue cheese dip.
Local scottish haggis balls, battered and deep fried until golden, served with a wholegrain mustard mayo
Breaded mozzerella, deep fried until golden brown and served with ranch sauce
Tortilla chips loaded with cheese and served with guacamole and sour cream, with your choice of:
BBQ Pulled Jackfruit & Vegan Cheese (No Sour Cream) (Vegetarian) (Vegetarian Option)
Pickled gherkins deep fried in crispy cajun batter with thousand island sauce
Chicken breast goujons in southern-fried seasoned batter with BBQ, ranch & buffalo sauce
All served with pickle, fresh tomato, baby gem lettuce & red onion.
Scotch and rye recipe burger, served on a pretzel roll, topped with grilled bacon & melting swiss cheese
Chicken breast coated in southern fried seasoned coating cooked to golden brown and served on a pretzel bun with a siracha mayo
6oz Scotch & Rye home recipe steak burger with lashings of cheese sauce, cripsy cajun onions and a side of our famous cheese sauce for good meassure
Beetroot, red pepper and quinoa burger, coated in a mixed seed crumb topped with coconut tzatziki and served on a pink beetroot bun
Char grilled halloumi topped with sauerkraut and fried pickle, thousand island dressing and served on a pretzel bun
Classic burger, topped with "Scotch & die" beef chilli and jalapenos, served in a charcoal bun
Skinny french fries
Topped with Texan Bbq Pulled Jackfruit (Vegetarian) (Vegetarian Option) (Gluten Free)
Skinny fries, topped with beef gravy and mixed with chunks of halloumi- We know is Canadian, but they are so tasty
Fair-ground Favourite. Two Scottish pork dawgs dipped in corn-batter with ketchup and mustard
Covered in lashings of our signiture cheese sauce
Topped with smoked scottish bacon and signatiure cheese sauce
House made chilli, so messy but so worth it
Topped with 6 hour slow braised beef brisket with a side of french dip gravy
Cant decide, have it all. Dawg topped with braised beef brisket, chilli, cheese sauce and crispy fried bacon
Highland twist on the american classic. Low & slow shredded Scottish beef brisket with cheese, roast red pepper & onion with a scotch whisky sauce & caramelized scallions on a toasted ciabatta
Creamy coated cheesy macaroni pasta, served with a seasonal side salad
Seasonal leaves, cucumber, cherry tomatoes, kalamata olives, moroccan falafel & roasted red peppers with thousand island dressing
Fully stuffed mexican favourite. Served with sour cream, salsa & guacamole
Slow cooked prime beef brisket with red peppers and topped with melted mozzarella, served with a tub of beef dipping sauce
With a french dressing
Choclate cheese cake topped with reeses pieces
Pastry case filled with a thick toffe and banana sauce, topped with vanilla whipped cream
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