Starters
20 items- Onion Bhaji£4.50(4 In a Portion)
Vegetarian - Meat Somosa£4.95
- Vegetable Samosa£4.95
- Sheek Kebab£4.95Minced lamb blended with aromatic spices, then cooked on skewers in the clay oven. It comes with freshly made mint sauce and salad.
- Reshmi Kebab£5.50Minced lamb blended with aromatic spices, then cooked with egg.
- Selsdon Spice Special Starter£6.50Chef’s secret recipe, king prawns wrapped with spicy popadom, garlic, ginger, coriander and egg.
- Paneer Tikka Starter£5.50Indian cheese grilled in clay oven comes with home made mint sauce and salad.
- Chicken Tikka Starter£5.50Pieces of chicken marinated in indian spices and herbs then slowly grilled in clay oven. Serving with home made mint sauce and salad.
- Lamb Tikka Starter£5.95Pieces of lamb marinated in indian spices and herbs then slowly grilled in clay oven. A pot of home made mint sauce and salad are served with the dish.
- Tandoori Chicken 1/4£5.50A leg or breast of chicken marinated in indian spices and herbs then grilled in clay oven. It serves with home made mint sauce and salad.
- Chicken Pakora£5.50Pieces of chicken dipped in egg white, light spiced, bread crumbs and then deep fried. Serves with home made mint sauce and salad.
- Garlic Mushroom£4.95Chopped garlic combined with tamarind sauce. Lightly spiced prepared with fresh cream.
- Prawn Puree Starter£5.95A puree is a freshly made ‘deep fried thin bread of whole meal flour is topped with spicy prawns.
- Spring Lamb Chops Starter£6.95Lamb chops marinated in a mixture of whole roasted spices, fresh coriander, garlic and onion, then gently grilled and served with a light salad.
- Chicken Chat Puree£5.95Slices of chicken , cucumber & tomatoes mixed with special chat massala served on thin fried bread.
- King Prawn Butterfly Starter£5.95One large king prawn dipped in egg white, light spiced, breadcrumbs and then deep fried. It is served with freshly made mint sauce & salad.
- Mix Starter£6.10Combination of chicken tikka, lamb tikka,,and sheek kebab. (Non Vege)
- Vegetarian Mix Starter£5.10onion bhaji, potato chop and samosa.
- Prawn Cocktail£5.50Steamed prawns mixed with cocktail sauce & salad.
- Aloo Chat puree£5.95Sliced potatoes cooked with exotic spices and sour sauce topped with a deep fried thin bread.
