Street FoodsStreet Foods
8 items- Hai Phong Crispy Spring Rolls£9.50Traditional fried mixed seafood and pork spring rolls, served with salad, fresh herbs and Nuoc ChamTraditional fried mixed seafood and pork spring rolls, served with salad, fresh herbs and Nuoc Cham
- Fish Cakes£9.50Fish cakes blended with curry powder and dill, served with crispy rice flakes and mango salsa.Fish cakes blended with curry powder and dill, served with crispy rice flakes and mango salsa.
- Saigon Prawn Summer Rolls£8.50King Prawns, vermicelli, fresh herbs and salad wrapped in soft rice paper, accompanied with peanut sauce.King Prawns, vermicelli, fresh herbs and salad wrapped in soft rice paper, accompanied with peanut sauce.
- Salt & Pepper Chicken£8.50Deep-fried chicken, coated in Dad’s secret seasoning and lime wedge.Deep-fried chicken, coated in Dad’s secret seasoning and lime wedge.
- Papaya Jerky Beef Salad£11.00Green papaya, homemade mild-spicy jerky beef, pickled lotus stem, carrots, sweet basil, peanut and prawn crackers.Green papaya, homemade mild-spicy jerky beef, pickled lotus stem, carrots, sweet basil, peanut and prawn crackers.
- Viet 5-spice Chicken Skewers£8.50Chicken fillet marinated with turmeric, galangal, coriander and Viet 5-pice, fine vermicelli, served with peanut and lime coriander sauce.Chicken fillet marinated with turmeric, galangal, coriander and Viet 5-pice, fine vermicelli, served with peanut and lime coriander sauce.
- Chicken Parcels£8.50Triangular pastry filled with a savoury Viet spice mixture of chicken, sweetcorn, carrot, potatoes, onions, peas and aromatic herbs, served with sweet chilli sauce.Triangular pastry filled with a savoury Viet spice mixture of chicken, sweetcorn, carrot, potatoes, onions, peas and aromatic herbs, served with sweet chilli sauce.
- Bên Thanh Wonton£8.50Fully packed wontons of flavours of pork, prawn, ginger and spring onion in Ben Thanh Market style, served with homemade chilli oil.Fully packed wontons of flavours of pork, prawn, ginger and spring onion in Ben Thanh Market style, served with homemade chilli oil.
