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187-189 Whitley Road, Whitley Bay, NE26 2DN
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Mixed vegetable fritters, fried & delicately spiced
Delicately spiced deep fried chicken fritters
A deep fried spicy fritter consisting of onions, lentil and a mild spicy batter & fresh coriander
A delicate crispy pastry envelope filled with savoury mince or vegetables & deep fried
Freshly prepared homemade cheese cooked in the tandoor
Succulent pieces of chicken marinated in spices, cooked over charcoal in a clay oven
Tender pieces of Lamb marinated in spices, cooked over charcoal in a clay oven
Fish marinated in spices, cooked over charcoal in a clay oven
Skewers of succulent spicy minced meat cooked in a clay oven
An assortment of chicken tikka, lamb tikka, sheek kebab and mint sauce
Egg covered in minced lamb mixed with fresh coriander, herbs & spices cooked on a pan
An assortment of chicken tikka, lamb tikka, sheek kebab, pakura and salad
Diced chicken tikka, potato or chick peas cooked with sweet & sour sauce served with puri
Prawn cooked in a bhuna sauce & served with Puri
Mushroom fried with onions, garlic and spices, served with puri
King Prawn cooked in a Bhuna sauce and served with Puri
King Prawn marinated in special spices covered in golden, crispy breadcrumbs
Mince meat cooked in bhuna spices served inside a tandoori green pepper
Diced chicken tikka cooked in chefs special spices served inside a chapati
Delicately spiced lentil soup
Lentils cooked with garlic, ginger, coriander and lemon
Breaded and deep fried served with salad and tartar sauce
Prawns in a cocktail sauce on a bed of lettuce
Delicately spiced battered fish
Marinated chicken in mint and yoghurt grilled in tandoor then stir fried with onion and naga chillies
Served with fresh green salad and mint raita sauce
Half chicken on the bone marinated in a special tandoori sauce and barbequed in a tandoori oven
Succulent boneless pieces of chicken marinated in a tikka sauce and barbequed in a tandoori oven
Tender pieces of lamb marinated in a tikka sauce and barbequed
Chicken Tikka cooked with chilli, onions, peppers & selected spices, fairly hot
Marinated chicken tikka fried with onion, tomato and capsicum in ghee
Marinated Lamb tikka fried with onion, tomato and capsicum in ghee
King Prawns marinated in a special tandoori sauce and barbequed in a tandoori oven.
An assortment of chicken tikka, lamb tikka, sheek kebab, pakura & tandoori chicken
Lamb chops cooked in a clay oven, served with chips and fried onions
An assortment of chicken tikka, lamb tikka, sheek kebab, king prawn, pakura and tandoori chicken
Salmon cooked with fresh garlic and fresh green chillies in Indian jeera spice
Saucy dish cooked with salmon in madras style spices with fresh garlic and coriander
Green peppers, fresh mint coriander, green chillies and mix spices
Boneless Bangladeshi fish cooked with onions, tomatoes & fresh herbs in a bhuna style
Chef's special dish of boneless Bangladeshi fish
King prawn marinated in special herbs cooked with spinach
Super king prawns barbecued then cooked in a special blend of hot spices and chillies
King Prawns cooked in shell in a medium strength special spice blend including fenugreek cumin and capsicum with fresh coriander
Tandoori King Prawn cooked in a rich creamy massala sauce with mixed nut powder and mild spices
Finely chopped onions, sweet & sour taste with a touch of cream
Tender chicken tikka cooked in a rich creamy sauce with mixed nut powder and mild spices
Chicken cooked in a special sweet and sour coconut
Mince meat cooked with butter beans, coriander, green peppers, onions, tomatoes and bhuna sauce
Boneless tandoori chicken made with special hot spices and fresh spinach cooked in an India Iron Skillet (Karahai)
A fairly hot dish cooked with mixed nut powder of spicy heat and supreme taste
Chicken Tikka cooked with mushrooms, tomatoes, onions and a special mix of medium spices
Chicken Tikka in a mild warm buttery sauce with mixed nut and coconut powder and a blend of special spices
Barbecued Chicken cooked in a special blend of hot spices and chillies
A rather saucy curry, cooked with barbecued chicken tikka in chefs special spicies, medium hot & sour
A bhuna dish cooked with okra in special Punjab spices with green chillies, tomatoes served on a Karai with a touch of coriander
A distinctly mild dish cooked in a rich creamy sauce with mixed nut powder and mango
Chopped lamb cooked with special herbs & garlic, medium hot
Topside of beef cooked with a blend of medium spices and pistacio nuts
Made with special hot spicies and fresh spinach tossed in an Indian iron skillet (Karhai)
Honey flavoured sauce with fresh cream and ground mixed nut giving a rich mild taste
A hot lamb dish with little sauce combining onions, tomatoes, peppers, coriander and fried red chillies on top
Chicken Tikka cooked with lentil, garlic and fine herbs
Lamb cooked with garlic, ginger, onions and naga chillies garnished with coriander
Tender pieces of marinated chicken tikka, barbecued in a clay oven then cooked in honey sauce mixed nut powder
A combination of fairly hot spices cooked with homemade cheese, fresh green salad, green chillies and poppy seeds
A medium bhuna curry with a mixed topping of stir fried veg, tomatoes, peppers and coriander
A medium to hot bhuna beef cooked with bangladeshi shatkora(lemon) and fresh coriander
Chicken or Lamb tikka cooked with minced meat. Shahenshah special herbs
Chicken cooked with butter beans & lots of fresh coriander in thick special sauce
Tender pieces of chicken, prawns, lamb & vegetables in a highly spiced tandoori sauce
Lamb and chicken tikka cooked in a spicy sauce with garlic and coriander medium strength
Small pieces of chopped chicken, slightly spicy, very delicious, medium dry
A medium to hot bhuna chicken tikka slices, cooked with chick peas, tomato, capsicum, tamarind sauce & coriander
Chicken tikka cooked with yoghurt, black pepper, coriander & mince
Chicken tikka cooked with yoghurt, fresh cream, cheese & banana, mixed nut and coconut powder, sultanas. Home made
A medium to hot dish cooked with lime pickle combining onions, tomatoes, peppers and coriander
Marinated chicken cooked with green pepper, fresh lemon, chick peas and coriander
Fairly hot dish cooked in bhuna style in a garlic and chilli based sauce
A medium curry cooked with a special sauce and on the bone chicken
Chicken and Lamb tikka tandoori king prawns. A medium to hot bhuna curry with mixed topping of stir fried sliced onion and capsicum with coriander
Authentic homemade meat curry on the bone
Mouth watering authentic Indian dish, medium dry spices served in a Korai(Iron Saok)
Spinach and homemade indian cheese with fresh ginger garlic and spices
Green peas with homemade Indian cheese cooked in a mildly spiced sauce
Green Peas with homemade indian cheese & potatoes cooked in a mildly spiced sauce
Peas & mushrooms cooked in mild curry sauce
Spinach & chickpeas with fresh ginger garlic & spices
Spinach cooked with potato medium hot
Potatoes & cauliflower cooked in Indian spices
Medium Spiced lentil
Spinach fried with fresh garlic ginger & spices
Aubergine fried with fresh ginger garlic and spices
Fresh okra (ladies fingers) fried with ginger garlic and spices
Mixed vegetables cooked with medium curry sauce
Fresh mushroom fried with tomato garlic and spices
Cooked with nut powder, banana and pineapple. Very mild curry
A fairly hot sweet and sour dish achieved by the careful balance of lentils, selected spices fresh lemon and pineapple.
A very mild dish, cooked with nut powder bananas and sultanas
Lightly spiced with garlic and coriander
A medium dish with little sauce combining onions, tomatoes, peppers, coriander and medium spices.
For the explorer! Experience the sensational combination of spicy heat and supreme taste.
Chapadepest dish deprived from the use of tomato puree, lentils and mixed hot spices.
A sauce of consistency with a wide range of spices to give a rich flavour,
A medium dish, cooked with fresh green beans, onions, tomatoes, peppers and coriander.
A medium bhuna curry with a mixed topping of stir fried tomatoes, peppers and coriander.
For the more adventurous! A fairly hot dish with a wonderful burst of flavour.
Similar to Madras with a coconut and lemon flavour.
A distinctly sweet and mild curry with mixed nut powder, nuts, sultanas and poppy seed.
A sauce of consistency with a wide range of spices to give a rich flavour.
A distinctly sweet and mild curry with coconut, cream, sultanas and just a hint of spice.
Of medium strength this curry consists of peppers, tomatoes, coriander and extra onions.
A fairly hot dish cooked with bindi (okra) with a wonderful burst of flavour.
A medium hot curry consisting of peppers, tomato, onions and a blend of balti spices, decorated with coriander.
Speciality of Shahenshah cooked in a special gravy, onions, tomatoes, peppers and green chillies tossed in an Indian iron skillet.
A medium to hot bhuna curry with a mixed topping of stir fried sliced onion and capsicum with coriander
Special flavoured rice with a mixture of spices, onions, sultanas, cashew nuts and egg served with vegetable curry sauce
steamed white rice
Basmati rice cooked in ginger, garlic & ghee
Onions & Mushrooms
Onion & sliced egg
Onion & mixed vegetable
Onion and cashew nut
Onion & green peas
Onion & fresh garlic
Onion & chicken tikka
Onion & fresh lemon
Onion, egg keema & vegetables
Indian Style Bread
Stuffed with coconut, raisins, cashews & sugar
Caution contains nuts.
Stuffed with Lamb, mince and spices
Fresh garlic on top
Stuffed with onion
Stuffed with smashed chicken tikka & coriander
Fresh coriander on top
Fresh tomato or tomato paste
Stuffed with mixed vegetables
Stuffed with Indian Cheese(Ponir)
A speciality of the house
Indian Style whole wheat fried bread
Indian style fried bread stuffed with mixed veg
All served with chips & garnished with fresh green salad
with onions & mushrooms
Thin & Crispy lentil bread
Spiced thin & crispy lentil bread
Deep fried puffed wheat bread
Thin wheat bread
Home made potato fried
Home made potato fried in garlic
Plain homemade yoghurt
2. Starter: any starter from a la carte menu (except fish & king prawn)...
3. Main course: Balti with chicken/lamb/prawn/chicken tikka or vegetable (mild, medium or hot available on request)
4. Side dish: bombay aloo, mushroom bhaji, vegetable bhaji or spinach bhaji
5. Any rice or nan bread
Any starters (except fish & king prawn)...
Traditional dishes: (escept fish & king prawn)
Side dish: bombay aloo, mushroom bhaji, vegetable bhaji or spinach bhaji
Steamed rice, pilau rice or chips
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