StartersStarters
- Vegetable Spring RollsMarinated mixed vegetables, sweetcorn and glass noodles, wrapped in spring roll pastry and deep fried. Served with sweet chilli sauce.Marinated mixed vegetables, sweetcorn and glass noodles, wrapped in spring roll pastry and deep fried. Served with sweet chilli sauce.£7.50Vegetarian
- Chicken SatayChicken on bamboo skewers, topped with peanut sauce.Chicken on bamboo skewers, topped with peanut sauce.£8.50
- Prawn SatayKing Prawns on bamboo skewers, topped with peanut sauce.King Prawns on bamboo skewers, topped with peanut sauce.£8.50
- Thai FishcakesMinced cod fillet with red curry paste, green beans and egg. Served with sweet chilli sauce.Minced cod fillet with red curry paste, green beans and egg. Served with sweet chilli sauce.£8.90
- Chicken on ToastMinced chicken on toast, topped with sesame seeds and deep fried. Served with sweet chilli sauce.Minced chicken on toast, topped with sesame seeds and deep fried. Served with sweet chilli sauce.£8.50
- Peak Gai Yad SaiStuffed boneless chicken wings with mixture of minced chicken, vermicelli noodles and sweetcorn.Stuffed boneless chicken wings with mixture of minced chicken, vermicelli noodles and sweetcorn.£8.90
- Spare RibsPork spare ribs marinated with Thai herbs seasoning.Pork spare ribs marinated with Thai herbs seasoning.£9.00
- Goong Hom PhaKing prawns marinated with Thai herbs, wrapped in spring roll pastry and deep fried. Served with sweet chilli sauce.King prawns marinated with Thai herbs, wrapped in spring roll pastry and deep fried. Served with sweet chilli sauce.£8.90
- Goong Choob Paeng ThordKing prawns deep fried in crispy batter. Served with sweet chilli sauce.King prawns deep fried in crispy batter. Served with sweet chilli sauce.£8.90
- Butterfly King PrawnKing Prawns marinated with soy sauce, coated in breadcrumbs and deep fried. Served with sweet chilli sauce.King Prawns marinated with soy sauce, coated in breadcrumbs and deep fried. Served with sweet chilli sauce.£8.90
- Phak Choob Paeng ThordMixed vegetables deep fried in crispy batter. Served with sweet chilli sauce.Mixed vegetables deep fried in crispy batter. Served with sweet chilli sauce.£8.00Vegetarian
- Crispy SquidStir-fried crispy squid with onion, peppers and spring onion.Stir-fried crispy squid with onion, peppers and spring onion.£9.50
- Crispy King PrawnsStir-fried crispy king prawns with onion, peppers and spring onion.Stir-fried crispy king prawns with onion, peppers and spring onion.£9.50
- Khanom JeebSteamed minced pork dumplings. Served with soy sauce.Steamed minced pork dumplings. Served with soy sauce.£9.50
- Moo ThordFried pork neck marinated with Thai herbs. Served with Thai spicy sauce.Fried pork neck marinated with Thai herbs. Served with Thai spicy sauce.£9.00
- Hed SatayLightly fried mushrooms topped with peanut sauce.Lightly fried mushrooms topped with peanut sauce.£8.00Vegetarian
- Crispy TofuDeep fried soft bean curd. Served with sweet chilli sauce.Deep fried soft bean curd. Served with sweet chilli sauce.£8.90Vegetarian
- Egg-Coated AubergineSlices of Aubergine dipped in egg and deep-fried. Served with sweet chilli sauce.Slices of Aubergine dipped in egg and deep-fried. Served with sweet chilli sauce.£8.50Vegetarian
- Siam Garden Mixed Platter AMixed starter platter for two people: vegetable spring rolls, fish cakes, chicken on toast, goong hom pha and chicken satay.Mixed starter platter for two people: vegetable spring rolls, fish cakes, chicken on toast, goong hom pha and chicken satay.£19.50
- Siam Garden Mixed Platter BMixed starter platter for two people: vegetable spring rolls, crispy tofu, hed satay and pak choob paeng tawt.Mixed starter platter for two people: vegetable spring rolls, crispy tofu, hed satay and pak choob paeng tawt.£17.90Vegetarian
