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Siam Heaven Thai Restaurant

Starters

19 items
  • Thai Prawn Crackers
    £3.75
    Contains: Gluten, Crustaceans, and Sulphur Dioxide.
  • New!! Siam Heaven Mixed Starter
    £17.00
    Mixed starter for 2 people. Combination of chicken satays, khanom jeebs, spring rolls, prawn on toast, Thai style fish cake, served with homemade peanut sauce and sweet chilli sauce.
    Contains: Celery, Gluten, Crustaceans, Eggs, Fish, Mustard, Nuts, Peanuts, Sesame Seeds, Soya, Sulphur Dioxide, and Milk.
  • Vegetable Mixed Starter
    £14.00
    Vegetable mixed starter for 2 people. Combination of vegetable spring rolls, golden bags, sweet corn cakes, and salt and pepper tofu served with homemade sweet chilli sauce and spicy sauce.
    Contains: Celery, Gluten, Crustaceans, Eggs, Mustard, Nut, Peanuts, Soya, Sulphur Dioxide, Milk.
  • Chicken Satay
    £7.50
    Our classic dish of chicken bamboo skewers, carefully grilled over charcoal, served with homemade peanut sauce.
    Contains: Celery, Gluten, Nuts, Peanuts, and Soya, Mollusc, fish, and Crustaceans.
  • Prawn Tempura
    £7.95
    Lightly battered prawn, served with sweet chilli sauce.
    Contains: Gluten, Crustaceans, and Sulphur Dioxide.
  • Prawn on Toast
    £7.95
    Minced prawns and chicken spread on bread deep-fried with sesame seeds served with sweet chilli sauce.
    Contains: Celery, Gluten, Crustaceans, Egg, Sesame Seeds, Soya, and Sulphur Dioxide.
  • Thai Fish Cake
    £7.50
    Homemade Thai style fish cake. A mixture of minced fish, prawn, and chicken with spicy red curry paste, served with sweet chilli sauce and topped with ground peanuts.
    Contains: Crustaceans, Egg, Fish, Nuts, Peanuts, and Sulphur Dioxide.
  • Thai Dumpling
    £7.50
    Prawn, crab meat and minced chicken mixed with water chesnuts and coriander root steamed in a wonton wrapper and topped with fried garlic and sweet soy sauce.
    Contains: Celery, Gluten, Crustaceans, Egg, Mustard, Sesame Seeds, Soya, Milk, and Sulphur Dioxide.
  • Spare Ribs 3 Flavours
    £7.75
    Fried marinated pork spare ribs cooked with 3 flavours sauce.
    Mild level.
    Contains: Celery, Gluten, Mollusc, Milk, mustard, Soya, and Sulphur Dioxide.
    Spicy
  • Salt & Pepper Spare Ribs
    £7.75
    Fried marinated pork spare ribs with touch of salt and pepper.
    Contains: Celery, Gluten, Mollusc, Mustard, Sulphur dioxide, soya, and Milk.
  • (New!!) Thai BBQ Pork Spare Ribs
    £7.75
    Marinated and slow cooked pork spare ribs covered with a street style Thai BBQ sauce, topped with spring onions.
    Contains: Celery, Gluten, Mollusc, Mustard, Soya, and Sulphur Dioxide.
  • Por Pia Ped
    £8.50
    Thai style duck spring rolls, filled with roasted duck, leek and served with sweet dark soy sauce.
    Contains: Celery, Gluten, Mustard, Soya, Sulphur Dioxide, and Milk.
  • Salt & Pepper Squids
    £7.95
    Crispy fried squids with touch of salt and pepper.
    Contains: Celery, Gluten, Crustaceans, Mollusc, Mustard, Sulphur dioxide, and Milk.
  • Vegetable Spring Rolls
    £7.00
    Deep-fried pastry wrap with vegetables and vermicelli served with sweet chilli sauce.
    Contains: Celery, Gluten, Mustard, Soya, and Sulphur Dioxide.
  • Vegetable Tempura
    £7.00
    Lightly battered vegetables, served with sweet chilli sauce.
    Contains: Gluten, and Sulphur Dioxide.
  • Golden Bags
    £7.00
    Thai Southern style fried potatoes, onions and coriander served with sweet chilli sauce.
    Contains: Celery, Gluten, Mustard, Soya, and Sulphur Dioxide.
  • Salt & Pepper Tofu
    £7.00
    Crispy fried bean curd cubes with touch of salt and pepper.
    Contains: Celery, Gluten, Mustard, and Milk.
  • Sweet Corn Cake
    £7.00
    A classic street snack. Fried sweet corn blended with flour, egg, and fragrant spices served with sweet chilli sauce.
    Contains: Gluten, Crustaceans, Egg, Nuts, Peanuts, and Sulphur Dioxide.
  • Jeeb Pop!!
    £7.50
    Deep fried prawn, crab meat and minced chicken mixed with water chestnuts and coriander root in a wonton wrapper, served with sweet chili sauce.
    Contains: Milk, Fish, Mustard, Soya, Crustaceans, Celery, Gluten, Egg, and Sesame Seed, Sulphur dioxide.
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