Texas Smoked RangeTexas Smoked Range
5 itemsThe Smoke: Authentic Texas brisket is about the 'low and slow' smoking method. It's smoked for long (sometimes up to 20 hours or more) at low temperatures. One of the unmistakable features of our Texas brisket is its bark – a crispy, flavourful crust formed by the rub and the slow smoking process.The Smoke: Authentic Texas brisket is about the 'low and slow' smoking method. It's smoked for long (sometimes up to 20 hours or more) at low temperatures. One of the unmistakable features of our Texas brisket is its bark – a crispy, flavourful crust formed by the rub and the slow smoking process.
- BBQ Brisket Melt Burger£13.99Texas style hickory smoked brisket neatly packed in a soft potato bun with gherkins, melted cheese and BBQ sauce to give you that melt in the mouth sensation!Texas style hickory smoked brisket neatly packed in a soft potato bun with gherkins, melted cheese and BBQ sauce to give you that melt in the mouth sensation!
- Texas BBQ smoked Brisket Potato Tots£13.99Tender, peppery BBQ Brisket over a bed of crispy potato tots, topped with melted cheese and jalapenos.Tender, peppery BBQ Brisket over a bed of crispy potato tots, topped with melted cheese and jalapenos.
- Ribwich Loaded fries£15.99Slow cooked premium Smoked Ribwich, Seasoned caramelised onions & peppers on a bed of fries topped with Cheese, Ranch sauce or house sauce.Slow cooked premium Smoked Ribwich, Seasoned caramelised onions & peppers on a bed of fries topped with Cheese, Ranch sauce or house sauce.
- Ribwich Cheese Steak Sando£15.99Smoked Ribwich topped with caramelised onions & peppers sandwiched in Japanese butter bread, layered with vinegar slaw, Ranch/house sauce, pickles, Cheese and our special seasoning.Smoked Ribwich topped with caramelised onions & peppers sandwiched in Japanese butter bread, layered with vinegar slaw, Ranch/house sauce, pickles, Cheese and our special seasoning.
- Brisket Sando£15.99Smoked Brisket topped with onions, sandwiched in Japanese butter bread, layered with vinegar slaw, Honey Mustard sauce and pickles.Smoked Brisket topped with onions, sandwiched in Japanese butter bread, layered with vinegar slaw, Honey Mustard sauce and pickles.
