Signature Sweets

Crispy fried savoury pastry stuffed with spice moong daal and topped with yogurt mint and tamarind and sev.

6 pieces. Crispy shells filled with potato, and chickpeas and served with mint and tamarind ani uri water.

Pastry filled with layered vegetables and spice chickpeas adorned with yogurt tamarind and mint coriander chutney.

Deep-fried lentil fritters dunked in creamy yogurt topped with mint, sweet and spiced chutneys.

Calcutta is home to the best chaat outside of Leeds, the spiced chickpea salad with wheat pomegranate, sweetened yogurt, mint, and tamarind chutney is our take one the most popular street food.

Deep-fried vegetable and potato patties served on the bed of spiced chickpeas topped with a variety of chutneys and pomegranate.

5 pieces. Made of crispy puffed pastry loaded with potato, spice onion, chickpeas, and popular Indian chutneys and sprinkled with sev and pomegranate.

Crisp tender made with vegetable spice, herbs, Breadcrumbs. These cutlet is very popular in India