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Shunar Bangla - Indian

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Appetizers

  • Tandoori Lamb Chop Appetizer

    £9.00
    Marinated in a specially prepared spicy sauce, the chef's own special recipe
  • Meat Samosa

    £5.95
    Spices wrapped in pastry and deep fried
  • Vegetable Samosa

    £5.95
    Spices wrapped in pastry and deep fried
  • Tikka Appetizer

    £7.00
    Diced chicken or lamb marinated in yoghurt & spices cooked in a charcoal oven
  • Chicken Tikka Puree

    £9.50
    Chicken coated with herbs and spiced and served on a flaky bread
  • Vegetable on Puree

    £7.95
    Veg cooked with herbs and spices and served on a flaky bread
  • Onion Bhajee

    £5.95
    Onion and ground lentils deep-fried with spices and herbs
  • Garlic Mushroom on Puree

    £7.95
    Garnished with garlic and served on a flaky bread
  • Sheek Kebab

    £5.95
    Mixed lamb marinated with a mixture of spices & barbecued in the clay oven
  • Shami Kebab

    £5.95
    Aromatic lamb with egg and infused with herbs and spices
  • Tandoori Chicken Appetizer

    £5.95
    Quarter piece of chicken marinated in yoghurt and spices, then baked in the clay oven
  • Tandoori King Prawn Appetizer

    £10.95
    Barbecued in a charcoal clay oven
  • Prawn on Puree

    £10.50
    Spicy prawns cooked with herbs and spices, served on a flaky bread
  • King Prawn Butterfly

    £8.95
    Jumbo prawns served with golden breadcrumbs in a unique Bangla style
  • King Prawn on Puree

    £10.95
    Sweet and sour spiced with garlic, fresh coriander, lime juice and served on a flaky bread
  • Tandoori Mix Kebab

    £10.50
    Chicken, lamb and sheek kebab cooked in charcoal clay oven
  • Chicken Tikka Pakura

    £6.95
    Pieces of chicken tikka encased in thin spicy pastry & then deep fried
  • Fish Tikka

    £9.50
    Basa fillets
  • Tikka Wrap

    £6.95
    Sliced chicken tikka with fresh onion and tamarind sauce wrapped in a flaky bread
  • Salmon Tikka Appetizer

    £9.50
    Salmon pieces marinated in yoghurt & spices cooked in a charcoal oven