Spice Delight Restaurant & Bar

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Appetisers

  • Popadoms

    £0.85
    Thin crispy and bread deep fried.
    Vegetarian
  • Mixed Vegetable Samosas

    £3.99
    Spiced mixed vegetables wrapped in a thin crispy pastry and deep fried.
    Vegetarian
  • Vegetable Pakoras

    £3.99
    Mixed vegetables coated in a speical batter and deep fried.
    Vegetarian
  • Mushroom Pakoras

    £3.99
    Mushrooms coated in a special batter and deep fried.
    Vegetarian
  • Onion Bhaji

    £3.99
    Onion coated with a special spicy batter and deep fried.
    Vegetarian
  • Aloo Pakoras

    £3.80
    Sliced potato coated with a special batter and deep fried.
    Vegetarian
  • Paneer Tikka

    £4.99
    Punjabi style homemade cheese marinated in yoghurt sauce with tomato, peppers and onions, cooked in a tandoori oven and served on a sizzler.
    Vegetarian
  • Vegetable Platter

    £6.49
    Veg pakora, mushroom pakora, paneer pakora, aloo pakora and onion bhaji.
    Vegetarian
  • Spring Rolls

    £3.99
    Crispy leaves of pastry with mixed vegetables and deep fried.
    Vegetarian
  • Paneer Pakora

    £4.99
    Slices of cheese marinated in a spicial batter and deep fried.
    Vegetarian
  • Samosa Chat

    £5.75
    Spiced mix vegetables wrapped in a thin crispy pastry served with chick peas and tamarind sauce.
    Vegetarian
  • Aloo Tikki

    £3.99
    Spiced mixed potato with authentic herbs deep fried.
    Vegetarian
  • Gobi Pakora

    £3.99
    Cauliflower coated with special herbs butter and deep fried.
    Vegetarian
  • Vegetable Momos (Dumplings)

    £5.25
    Veg fried Momos are crispy deep fried Dumplings made of plain Flour stuffed with crunchy and mildly spiced vegetables
    Vegetarian
  • Aubergine Bhaji

    £3.99
    Sliced Aubergine served with special masala sauce and yoghurt topping.
  • Chana Poori

    £5.75
    Indian fried deep bread served with authentic chick peas dish.
    Vegetarian
  • Free Onion Bhajis Offer

    £5.25
    Onion coated with a special spicy batter and deep fried.