Spice Inn

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  • Seafood
  • Vegetable Dishes
  • English Dishes
  • Balti Dishes
  • Old Favourites
  • Bread
  • Rice
  • Drinks
  • Appetisers
  • Starters
  • Tandoori Grills
  • Biryani
  • House Specials
  • Signature Dishes

Seafood

  • Machli Tikka

    £10.95
    Salmon Marinated fillets of fish served of a bed of spiced potatoes and cauliflower

  • Tiger Prawn Raja

    £11.95
    Whole king prawns (on the shell) roasted and cooked in a semi-dry sauce full of deep flavours

  • Tandori King Prawn Mossala

    £11.95
    Marinated king prawns cooked in a thick creamy sauce Contains: Nuts

  • Nimbu Prawns

    £11.95
    Tiger prawns marinated in lime juice, garlic and ginger then cooked with onions, green chillies, tona nimbu (native lemon) turmeric and coriander

  • Jingha Achari

    £11.95
    Succulent tiger prawns cooked with fresh garlic, ginger, mango pickle, exotic herbs and rich flavour

  • Salmon Tikka Masala

    £11.95
    Marinated salmon cooked in a thick creamy sauce Contains: Nuts

  • Salmon Delight

    £10.95
    Marinated fillets of salmon grilled in the tandoori then pan fried with mixed vegetables

  • Lime Ginger Seabass

    £10.95
    Pan fried fillets of seabass served on a bed of sauteed spinach and red pepper. Accompanied with cumin new potatoes and cherry tomatoes