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Delivery might take longer.
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14 Parsons Green Estate, Stevenage, SG1 4QG
Delivery from 17:45
Note: (No discount on set meals - any change £0.50 charge)
Most starters are served with salad & mint sauce.
Chicken, Meat, Sheek Kebab
On the bone
Nuggets of chicken in bread crumbs
All these dishes are marinated in herbs selected spices & grilled in our special tandoori (clay oven) and served with fresh salad & mint sauce
Whole trout marinated in a selection of medium spices and herbs. Grilled and then served sizzling on a bed of chopped fried onions and topped with slices of lemon, capsicum and tomatoes
Selection of tandoori chicken, chicken tikka, lamb tikka, sheek kebab & nan
Lamb on the bone marinated & barbequed served sizzling on a bed of fried onions.
Slices of chicken breast grilled in the clay oven then served sizzling with slices of spicy fried onions and capsicum.
Marinated chicken breasts stuffed with rolled cheese.
Chicken cooked with sliced almonds, sultanas with a hint of sweetness.
Tikka chicken or lamb cooked with tomatoes, butter and fresh spices.
King prawns marinated in herbs & spices, grilled in a clay oven and cooked in a sauce of crushed lychees, almonds, coconut, cream & yoghurt.
Sliced chicken tikka or lamb tikka cooked in a coconut, creamy and almond sauce with a touch of ginger & garlic
Sliced chicken tikka cooked in a thick mild sauce and topped with melted cheese.
Tikka chicken or lamb pieces cooked in a thick bhuna sauce.
Tilapia fillet fish with lemon, garlic and tomato sauce with a medium spice flavour.
(On the bone) Barbecued lamb chops cooked in a thick sauce, with chopped onions & spices
Pieces of diced chicken tikka cooked with fresh garlic, tomatoes & herbs, garnished with coriander
Diced chicken or lamb tikka cooked in a yoghurt sauce with grilled tomatoes
Sliced chicken tikka cooked in a medium spicy sauce topped with garlic fried mushrooms
Chicken barbecued with tomatoes, pepper & onion in a fresh spiced sauce
Succulent pieces of chicken marinated in yoghurt with hot dry spices. It has a distinct colour and aroma- served in wok. A popular south indian dish
Marinated in spcies & herbs, cooked in a fresh spice, fresh ginger and touch of sour taste. Served in a sizzling wok.
Sliced chicken tikka cooked in a thick sauce, garnished with lemon and a touch of garlic
Diced chicken or lamb pieces cooked in a medium spicy sauce with cumin seeds
Diced chicken or lamb pieces cooked in a bhuna sauce with fenugreek leaves
Minced crab meat in a thick bhuna sauce, comes sizzling in a metal wok
Marinated pieces of chicken or lamb cooked in a thick sauce with chunks of onion, capsicum and fresh coriander, served sizzling on a metal wok
Diced chicken tikka cooked in a thick sauce, garnished with fresh garlic, served in a sizzling wok
Tandoori chicken tikka cooked in a hot and spicy sauce with onion capsicum and sliced chillies
Succulent pieces of chicken tikka cooked in a thick hot base of tomatoes, onions, capsicums, sliced chillies and topped with spices of fresh garlic
Diced chicken cooked in a specially made sauce with ground fresh chillies and coriander served in a green hot sauce
Fried fish tossed with shredded tomatoes, onions, capsicum and chilli, cooked in a tandoori massala sauce
Sliced chicken tikka cooked with finely chopped green chillies and special herbs in a thick hot sauce
Pieces of lamb cooked in a hot and spicy special sauce. Served on fried split capsicum, garnished with coriander
Diced chicken or lamb with garam massala, fresh mustard seeds, ginger, garlic in a hot spicy sauce with a sweet taste
Fried fish cooked in a chefs own created hot sauce with garlic, ginger, capsicum and cashew nuts
Cooked in a chef’s own created hot sauce with garlic, ginger, capsicum and cashew nuts
Diced chicken or lamb cooked with tamarind sauce and special kashmiri herbs with sour flavour
Cooked with tamarind sauce, served on special Kashmiri herbs with sour flavour. Fairly hot
Grilled mutton or chicken slices marinated in selected spices, fresh cream and badam, cooked in specially selected spiced gravy. Very mild
Marinated & grilled then curried with nuts, almonds, yoghurt, cream & special Indian herbs & spices
Marinated & grilled then curried with nuts, almonds, yoghurts, cream & special Indian herbs and spices.
Papadom & Onion Bhaji, Vegetable Curry, Sag Bhaji, Bombay Potato, Bhindi Bhaji, Pilau Rice, Nan Bread & Raitha.
Papadom & Onion Bhaji, Tandoori Chicken, Sheek Kebab, Chicken Curry, Pilau Rice, Nan Bread & Raitha.
Cooked with ground garam massala. Ground coriander, herbs & spices to suit every palate. Its medium & rich with flavour served with small pulaw rice and nan bread.
Biryani dishes are prepared with basmati rice and served with vegetable curry
With medium spices
String flavour with spices, fairly hot
Highly spiced with potato, very hot
With onions, capsicum & spices
Medium, in thick sauce
Medium hot with tomato & spices
Mild with fruits
Very mild & creamy
Sweet, sour & hot with lentils
Sweet, sour & hot
All vegetable dishes are cooked fresh with spices
Garlic flavoured lentils
Cauliflower & potato
Spinach & potato
Spinach & cheese
Peas & cheese
Potato with extra garlic
Cooked with prawn & peas
Sweet with coconut
2 Papadoms, Meat Samosa, Chicken Tikka, Chicken Tikka Masala, Lamb Bhuna, Bombay Aloo, Mushroom Bhaji, Special Rice & Pashwari Nan
Papadom, Chicken Tikka, Chicken Tikka Masala, Bombay Aloo, Pilao Rice or Nan
Papadom, Vegetable Samosa, Vegetable Masala, Bombay Aloo, Pilao Rice or Nan
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