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Parkgate Road Newdigate, Dorking, RH5 5DZ
Delivery from 17:40
Note: Please be advised some of our dishes may contain the following allergens:
Gluten,Milk,Soya, Egg, Fish, Lupin,Celery,Peanut,Tree Nuts, Sesame,Mustard, Sulphites,Molluscs,Crustaceans.
Fish dishes may contain bones.
Please speak to a member of staff when ordering if you have an allergy.
Marinated with ginger, garlic, yoghurt and cooked over charcoal grill.
2 large king prawns
Pieces of chicken tikka, lamb tikka and sheek kebab, served with fresh salad.
Served with salad and mint sauce.
Mild and creamy with spinach and mushroom.
Marinated lamb mince round shaped, shallow fried.
Tandoori dishes are marinated in yoghurt with garlic, green chillies and spices, barbecued in the
tandoori over burning charcoal.
Marinated and cooked in the clay oven.
Chunks of indian cottage cheese marinated in garlic, ginger, yoghurt and various herbs, grilled in the tandoori clay oven.
Marinated breast of chicken grilled and then garnished with sweet chilli sauce.
A combination of our tandoori delicades.
With chicken, lamb and prawn.
Tender breast pieces of chicken in mild spices with mincemeat.
Chicken cooked with garlic cloves, olive oil, red chilies, red onion, and garnished with coriander.
Cooked with special aromatic citrus fruit only found in the Sylhet region of Bangladesh.
Lamb in medium spices cooked with potatoes.
Tender breast of chicken cooked with coriander and chilies in a fairly hot sauce garnished with ginger.
Chunks of roasted marinated breast of chicken cooked in a mild creamy sauce, with yoghurt, ground coconut, tomatoes, garlic, and ginger.
Marinated grilled chicken cooked in mild creamy coconut sauce with yoghurt.
Cooked in a rich mild sauce with cream and butter.
Chargrilled strips of chicken cooked with spinach and mushrooms in a creamy mild sauce.
Diced breast of chicken tikka stir-fried with fresh onions, peppers, spring onions, and green chilies.
Breast of chicken tikka cooked with naga chili sauce, medium spice.
Cooked with natural honey, fresh ginger with enriched spicy sauce.
Diced lamb cooked with garlic, ginger, coriander, spring onion and red wine sauce.
Diced lamb cooked with garlic, ginger, coriander, chili, and spring onion.
Available in Medium or Hot.
Tender pieces of meat pot cooked with fresh tomatoes, herbs, fenugreek leaves, and spring onion.
Tender pieces of meat poignantly spiced, very aromatic cooked with cumin seeds.
Roasted lamb cooked in mild creamy sauce, with yoghurt, ground coconut, tomatoes, garlic, and ginger.
Marinated diced lamb cooked in mild creamy coconut sauce with yoghurt.
Marinated in medium spice cooked with Greek yoghurt, cinnamon, green cardamom, bay leaf, fresh garlic, ginger, and onions.
The dish prepared tender lamb cooked with fresh tomatoes, garlic, ginger, and garam masala.
Medium to hot with fresh peppers, onions, chilies, and coriander.
Dusted with garlic and herbs cooked in a chili and onion based sauce.
Strips of scallops poignantly spiced cooked with spinach and mushrooms in a creamy mild sauce.
Marinated king prawns cooked with peppers, fresh garlic, ginger, and spring onions.
Marinated salmon cooked with mild garlic creamy sauce.
Cooked with potatoes in medium spices.
Medium dish prepared with peppers and fried onions.
Medium to hot with fresh peppers, onions, chillies, and coriander.
Spinach and garlic in a medium sauce.
Prepared with medium spices, garnished with tomatoes.
Cooked in a medium sauce with green peppers, onion, and coriander.
Dusted with garlic and herbs cooked in a chilli and onion based sauce.
Mild sweet dish with fruits, coconut pineapple, and fresh cream.
Very mild with lychee and fresh cream.
Fairly hot, cooked with lentils, sweet and sour flavour.
Sweet and sour flavour, medium hot.
Medium hot, cooked with herbs and ground coconut with slice of fresh lemon.
Spicy hot dishes cooked with garam masala and coriander garnish. Served with nan.
Button mushrooms stir fried with ground spices.
Button mushrooms stir fried with garlic.
Spicy potatoes cooked with fine exotic spices.
Spinach cooked with potato.
Tangy mixed lentils prepared with garlic.
Spinach stir fried with garlic.
Spinach and cheese in a mild creamy blend.
Fresh okra stir fried with onion and colourful capsicums.
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