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Spice Village

Starters

21 items
  • Poppadoms
    £0.90
    Crispy, thin, perfect for dipping or enjoying on their own.
  • Mango Chutney
    £0.75
    Sweet and tangy mango chutney, perfect as a starter to awaken your taste buds.
  • Mint Yoghurt
    £0.75
    Refreshing yogurt blended with mint for a cool, creamy starter.
  • Onion Salad
    £0.75
    Freshly sliced onions with a hint of spice, perfect as a zesty starter.
  • Mixed Pickle
    £0.75
    A tangy blend of assorted pickles and spices, perfect for adding a zesty kick to your meal.
  • Assorted Pickle Tray
    £2.00
    A vibrant mix of pickles offering a tangy, spicy start to your meal.
  • Shish Kebab - Starter
    £3.95
    Lean minced lamb, delicately spiced with fenugreek leaves, special herbs and charcoal grilled in the clay oven
  • Onion Bhaji
    £3.95
    Classic crispy spiced onions, deep fried
  • Tandoori Mixed Platter
    £4.95
    Appetising range of full flavoured chicken, lamb & onion bhaji’s
  • Veg Platter
    £4.95
    Onion bhaji, vegetable samosa and vegetable pakora
  • Tandoori Chicken - Starter
    £4.10
    Juicy chicken marinated on the bone in spices, cooked to perfection for a flavorful start to your meal.
  • Tikka -Starter
    £3.95
    Cubed off the bone tender pieces of chicken or lamb, marinated in tandoori spices, freshly beaten yoghurt with a touch of tamarind and charcoal grilled to perfection for a marvellous flavour
  • Roti Chingri
    £4.95
    Small sea prawns stir-fried in a Goan style with finely chopped spring onions and tomatoes in medium spices served with home made bread fried in clarified butter garnished with a slice of lemon
  • Aloo Palak Pakora
    £3.95
    Finely chopped spinach, sweet potato, black pepper and fenugreek bound together with spicy gram flour deep fried to perfection
  • Samosa
    £3.95
    Mashed subzi or minced lamb steamed in herbs and spices, fresh coriander and wrapped with light pastry, crispy fried. Served with thetoi sauce
  • Shami Kebab Starter
    £3.95
    Spiced mince shallow fried, served with salad
  • Murgh Palak Pakora
    £3.95
    Succulent diced pieces of pan grilled chicken, laced with cardamom, spinach and garlic, blended together with Indian Style batter, deep fried
  • Murgh Chaat
    £4.95
    Diced tender pieces of chicken breast flavoured with a tamarind sauce, served with a puri and a slice of lemon
  • Achari Chingri
    £5.95
    Tiger prawns flavoured with cocktail sauce and coriander, served with mushrooms
  • Spicy King Prawn
    £5.95
    Giant on the shell king prawn cooked in tamarin, peppers, onion, sweet chilli sauce
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