Starters
14 items- Naga Chaat£3.95Diced chicken cooked with fresh herbs and spices, tossed with tangy chat masala and a fiery Naga pickle for hot kick. Served with a fried puree bread
- Onion Bhaji£3.95Two crispy, golden-fried onion bhajis made from thinly sliced onions blended with spiced gram flour batter. Perfect as a flavorful starter or snack, served with a cooling mint sauce
- Chicken Pakora£3.95Five pieces of chicken tikka fried in a golden batter, served with a cooling mint sauce
- Bhuna Prawn on Puree£3.95Spiced prawns cooked in a thick bhuna sauce, served on a soft, fried puree bread
- Garlic Mushroom on Puree£3.95Mushrooms sautéed in garlic butter and spices, served on soft puree bread
- King Prawn Bhaji on Puree£4.95Spiced king prawns cooked with onions and herbs, served on soft purée bread. (Shell included)
- King Prawn Butterfly£4.95Lightly spiced king prawns, split and flattened, coated in breadcrumbs and shallow-fried until golden. Crispy on the outside, tender on the inside.
- King Prawn Lemon£4.95Diced king prawns cooked in a zesty lemon-infused sauce with garlic, chilli, fresh herbs, and mild spices – a tangy, aromatic, and gently spicy dish.
- Chana Chaat£3.95Warm and spiced chickpeas cooked with onions, tomatoes, garlic, and a touch of tangy tamarind, gently sautéed with aromatic spices. Served hot on a soft puree bread.
- Chicken Chaat£3.95Tender chicken pieces cooked with onions, tomatoes, garlic, and a blend of spices, then tossed in a tangy tamarind sauce for a sweet and sour kick. Served on a soft puree bread.
- Samosa£3.95Crispy, deep-fried pastry pockets filled with a spiced blend of minced meat or mixed vegetables. Served hot with a cooling mint sauce
- Prawn Cocktail£3.95Juicy, chilled prawns served on a bed of crisp lettuce, topped with a tangy and creamy cocktail sauce. Finished with a wedge of lemon for a refreshing, classic starter that's light and full of flavor.
- Mixed Chaat£3.95A delicious combination of diced chicken, chickpeas, and mushrooms, all cooked with a blend of spices and tangy chat masala. Served with a fried puree bread
- Lentil Soup£3.95A warm, hearty soup made from red lentils simmered with aromatic spices, onions, garlic. Smooth and comforting.
