Traditional Curry
These dishes does not include rice, chips or nan bread
- from £6.40
Bhuna
Tomatoes, onions, cooked together to produce a medium dry dish - from £6.40
Rogan Josh
Extensive use of tomatoes, onions & spices - from £6.40
Dhansak (Sweet and Sour)
Cooked with a lemon juice, lentils& pineapple slices - from £6.40
Pathia (Sweet, Sour & Hot)
- from £6.40
Samber
Cooked with lentil, hot & sour dish - from £6.40
Korma (Very Mild)
A creamy dish with a sweet taste, garnished with almonds - from £6.40
Dupiaza
Prepared with cubed onions and green peppers - from £6.40
Vindaloo (Very Hot)
Spicy - from £6.40
Madras (Hot)
Spicy - from £6.40
Plain Curry
- from £6.40
Kashmiri Dishes
Curry prepared with banana and mild spices - from £6.40
Ceylon (Hot)
Strongly flavoured spices which make this dish hotter, similar to madras but with coconut flavour.Spicy - from £6.40
Doronga (Medium)
Plain curry with tandoori sauce.