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Ceylon Spoon

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17 items
  • Pappadams 2s
    £2.49
    A very crispy thin deep-fried bread made of lentil flour.
    Vegetarian
  • Medu Vada 3s, Served with chutney.
    £3.99
    Medu vada is a South Indian breakfast snack made from Vigna mungo. It is usually made in a doughnut shape, with a crispy exterior and soft interior.
  • Fish Cutlets 2s
    £3.75
    Deep fried mixture of fish, potatoes, onion, leeks.
  • Rolls 2s
    £3.99
    Deep fried spring roll pad coated in bread crumbs filled with potatoes and spices.
  • Chilli Mushrooms
    £6.99
    Mushroom marinated in South Indian special chilli mix and pan cooked.
    Vegetarian
  • Chilli Paneer
    £6.99
    Diced cottage cheese marinated in South Indian special chilli mix and pan cooked.
    Vegetarian
  • Sri Lankan Omelette
    £3.99
    Beaten eggs cooked with onions, black pepper and special masala
  • Fried Neththili
    £9.99
    Anchovy fried with onion, garlic, ginger and authentic spice mix
  • Crispy Prawns
    £10.99
    Battered prawns deep fried to perfections, Served with
    Choice of sauces & Salad
  • Deviled King Prawns
    £10.99
    King prawn tossed with sauteed onions, garlic, ginger, herbs and spices
  • Hot Battered Cuttlefish
    £10.99
    Fried squid with onion, garlic, ginger and authentic spice mix
  • Devilled Squids
    £9.99
    Squids tossed with sauteed onions, garlic, ginger, herbs and spices
  • Devilled Chicken,
    £9.50
    Boneless chicken tossed with sauteed onions, garlic, ginger, herbs and spices
  • Pepper Chicken (Sri Lankan Style)(Spicy)
    £9.50
    Meat cooked with fiery sauce made with dried chilli, black peppers, garlic and gingers.
  • Lamb Fry (Sri Lankan style)
    £11.49
    Fried lamb with onion, garlic, ginger and authentic spice mix.
  • Devilled lamb
    £11.49
    Boneless lamb tossed with sauteed onions, garlic, ginger, herbs and spices
  • Pepper Lamb (Sri Lankan Style)(Spicy)
    £11.49
    Meat cooked with fiery sauce made with dried chilli, black peppers, garlic and gingers.
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