Traditional Srilankan DishesTraditional Srilankan Dishes
13 items- 3Pcs Puttu With Veg CurryÂŁ10.15Puttu is a traditional South Indian breakfast dish popular in Kerala, Tamil Nadu, and parts of Karnataka, and also enjoyed in Sri Lanka. Ground rice steamed with coconut shavings in cylindrical molds, it is a healthy, tasty, and filling meal.Puttu is a traditional South Indian breakfast dish popular in Kerala, Tamil Nadu, and parts of Karnataka, and also enjoyed in Sri Lanka. Ground rice steamed with coconut shavings in cylindrical molds, it is a healthy, tasty, and filling meal.
- 10pcs String Hopper Veg CurryÂŁ10.15Idiyappam (string hopper) is a rice noodles prepared in the cuisines of Sri Lanka and South India. Sri Lankan curries and spicy sambol a fiery blend of coconut, chilli and spices guaranteed to pep up your morningIdiyappam (string hopper) is a rice noodles prepared in the cuisines of Sri Lanka and South India. Sri Lankan curries and spicy sambol a fiery blend of coconut, chilli and spices guaranteed to pep up your morning
- 4pcs Idly With SambarÂŁ8.50Idli, or idly, is a savory rice cake from South India, popular as a breakfast food in Southern India and Sri Lanka. It is made by steaming a batter of fermented black lentils and rice, with the fermentation breaking down starches.Idli, or idly, is a savory rice cake from South India, popular as a breakfast food in Southern India and Sri Lanka. It is made by steaming a batter of fermented black lentils and rice, with the fermentation breaking down starches.
- 3Pcs Puri With MasalaÂŁ8.50Puri is an unleavened deep fried bread made with flour & salt. It is a popular breakfast food from Indian subcontinent. It is eaten for breakfast or as a snack or light meal. It is usually served with a savory curryPuri is an unleavened deep fried bread made with flour & salt. It is a popular breakfast food from Indian subcontinent. It is eaten for breakfast or as a snack or light meal. It is usually served with a savory curry
- 2pcs Milk HopperÂŁ5.85Sweet Appam (Hopper) are a fluffy pancakes that are made from ground, fermented rice and sweet coconut batter. Thin gluten-free and vegan. Served with coconut milkSweet Appam (Hopper) are a fluffy pancakes that are made from ground, fermented rice and sweet coconut batter. Thin gluten-free and vegan. Served with coconut milk
- 2pcs Egg HopperÂŁ6.50Sri Lankan Mutta or Egg Appam( egg hopper ) is a delicious appam recipe, made by dropping an egg in the center of the appam thin and crispy around the edges. Taste delicious when paired with choice of currySri Lankan Mutta or Egg Appam( egg hopper ) is a delicious appam recipe, made by dropping an egg in the center of the appam thin and crispy around the edges. Taste delicious when paired with choice of curry
- 2pcs Plain HopperÂŁ5.20Appam, or Hopper, are fluffy pancakes made from ground, fermented rice and coconut batter. They are thin and crispy on the edges with a soft, fluffy center, and taste delicious when paired with curry. Gluten-free and vegan,Appam, or Hopper, are fluffy pancakes made from ground, fermented rice and coconut batter. They are thin and crispy on the edges with a soft, fluffy center, and taste delicious when paired with curry. Gluten-free and vegan,
- Mutton BriyaniÂŁ11.10(Hot) Mutton biryani is the epitome of Indian cuisine- with layers of beautifully spiced mutton and tender grains of rice topped with coriander and fried onions. Not all biryanis are made equal, some are just special.(Hot) Mutton biryani is the epitome of Indian cuisine- with layers of beautifully spiced mutton and tender grains of rice topped with coriander and fried onions. Not all biryanis are made equal, some are just special.
- Chicken BriyaniÂŁ10.10Chicken Biryani is an aromatic, mouth watering and authentic Indian dish with chicken in layers of fluffy rice made with coriander, tomato, mint accompanied with the mesmerizing aromas of spices, herbs and caramelized onionsChicken Biryani is an aromatic, mouth watering and authentic Indian dish with chicken in layers of fluffy rice made with coriander, tomato, mint accompanied with the mesmerizing aromas of spices, herbs and caramelized onions
- Prawn BriyaniÂŁ12.40Savor the exquisite richness of our Prawn Biryani, a culinary masterpiece blending fragrant basmati rice with succulent prawns, aromatic spices, and saffron-infused layersSavor the exquisite richness of our Prawn Biryani, a culinary masterpiece blending fragrant basmati rice with succulent prawns, aromatic spices, and saffron-infused layers
- Veg BriyaniÂŁ9.10Vegetable Biryani is an aromatic dish made with basmati rice, mix veggies, herbs and biryani spices. So this vegetarian dish is a perfect and hearty dinner packed with fragrant rice, vegetables, crunchy nuts and aromatic spices and herbsVegetable Biryani is an aromatic dish made with basmati rice, mix veggies, herbs and biryani spices. So this vegetarian dish is a perfect and hearty dinner packed with fragrant rice, vegetables, crunchy nuts and aromatic spices and herbs
- Plain Dosa Set Of 4ÂŁ9.75A dosa is a thin savory crepe in South Indian cuisine made from a fermented batter of ground black gram and rice. Dosas are served hot, often with chutney and sambarA dosa is a thin savory crepe in South Indian cuisine made from a fermented batter of ground black gram and rice. Dosas are served hot, often with chutney and sambar
- Masala Dosa Set Of 2 Medium SizeÂŁ11.45(Hot) Masala dosa is one of the most popular south indian breakfast dishes.Dosa is a crepe made using fermented rice and lentil batter. Masala dosa is one of that is crisp, aromatic, flavourful and has a potato masala or seasoned potatoes stuff in it(Hot) Masala dosa is one of the most popular south indian breakfast dishes.Dosa is a crepe made using fermented rice and lentil batter. Masala dosa is one of that is crisp, aromatic, flavourful and has a potato masala or seasoned potatoes stuff in it
