Sufra Restaurant

Fresh spinach and okra cooked with onions, tomatoes and Somali spices. Served with a choice of rice, muufo, soor, (grits) and salad.

Made with variety of vegetables such as potatoes, carrots, tomatoes, aubergine and okra. Flavored with garlic and onion. Served with a choice of rice, spaghetti, muufo, soor, (grits) and salad.

Served with a rich and flavor full tomato sauce made from fresh tomatoes and salad

Diced chicken breast cooked with potatoes, onions and peppers. Served with a choice of rice, spaghetti, muufo, soor, (grits), and salad.

Roasted chicken with potatoes marinated with a blend of olive oil, garlic, lemon juice, and mixed of fresh herbs.

Served with a choice of rice, spaghetti, muufo, soor, (grits) and salad.

Chicken breasts marinated in Somali spices and pan-fried to perfection.

Served with a choice of rice, spaghetti, muufo, soor, (grits) and salad.

Diced beef cooked with potatoes, onion and peppers.

Served with a choice of rice, spaghetti, muufo, soor, (grits) and salad.

Thin beef marinated in Somali spices and pan-fried to perfection.

Served with a choice of rice, spaghetti, muufo, soor, (grits) and salad.

Tender lamb shoulder coated with rich Somali spices. This delicious Iamb shoulder is then cooked to perfection.

Served with a choice of rice, spaghetti, muufo, soor, (grits) and salad.

Whole sea bream seasoned and lighly coated in flour, then fried until golden and crispy.

Served with a choice of rice, spaghetti, muufo, soor, (grits) and salad.

Fresh salmon fillets marinated with olive oil, lemon juice, garlic, and a mix of fresh herbs.

Served with a choice of rice, spaghetti, muufo, soor, (grits) and salad.