Sukhothai

Thai Curry

50 High Street, Great Missenden, Buckinghamshire, HP16 0AU

Collection from 18:20

Note: Please mention what allergies you have aside from the allergies provided each items on the menu before ordering.

Please ask before you order!

If you would like to know the ingredients of any food sold here.

Thai cooking uses a lot of nuts and so we have nuts in our kitchen. We can’t guarantee that any of our dishes are completely without nuts even if they do not appear in recipes, if you have an allergy, detailed allergen information is available upon request as not all ingredients are included in dish descriptions. Please ask your server for more info.

Sukhothai

Thai restaurant

Our Thai chefs are very versatile, please feel free to talk with our staff before ordering if you would like any particular order to be spicier or less to your desired taste. We do not add additional MSG in our food menu.

We do have a menu for vegetarian and feel free from gluten, please ask our staff before ordering.

For duck breast: we’re deep fried in light batter, sliced and topped with sauce of your choice

Minimum for 2 people or more

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

Please mention if don't want with egg

We use vegetarian soy sauce, vegetarian stir-fry sauce and vegetarian curry paste for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

For duck breast: we’re deep fried in light batter, sliced and topped with sauce of your choice

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

We use gluten free self raising flour, gluten free oyster sauce and gluten free soy sauce (tamari) for cooking

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