Main Dishes
17 itemsServed with rice of your choice (rice & peas, plain rice) or hard food. Upgrade to fried rice for £4
For "Mixed", choose a dish and write the second dish in the comments box after checking availability (Fish dishes not included)
- Lamb Chopsfrom £13.00flame-grilled lamb chops infused with authentic Caribbean spices for a bold, island-style flavor that truly lives up to the Survivor name.
- Oxtailfrom £10.00Slow-cooked to perfection in a rich, savory gravy with authentic island spices, our tender oxtail is a true taste of the Caribbean.
- Curry Goatfrom £10.00Tender, melt-in-the-mouth goat meat slow-simmered in a rich, aromatic blend of Survivor’s secret Caribbean curry spices.
- Stew Beeffrom £10.00Hearty chunks of beef slow-stewed in a rich, browning gravy with carrots and potatoes for that ultimate Caribbean comfort soul food.
- Pepper Steakfrom £10.00Tender strips of succulent beef stir-fried with vibrant bell peppers and onions in a bold, peppery Caribbean glaze.
- Brown Stew Chickenfrom £9.50Succulent chicken pieces caramelized and slow-simmered in a deep, savory browning sauce with aromatic herbs and island spices for a true Survivor classic.
- Fried Chickenfrom £9.50Crispy, golden-brown chicken seasoned with our signature Survivor island herbs and spices for a crunch that’s packed with Caribbean soul.
- Jerk Chickenfrom £9.50Authentic, flame-grilled chicken marinated in our signature spicy jerk rub, smoked to perfection for that unmistakable Caribbean kick.
- Curry Chickenfrom £9.50Tender chicken pieces simmered in a rich, golden curry sauce infused with traditional Caribbean herbs and a bold, aromatic spice blend.
- BBQ Wingsfrom £9.50Succulent, flame-grilled wings smothered in our signature smoky-sweet BBQ glaze for a finger-licking Caribbean treat.
- Sweet Chilli Wingsfrom £9.50Crispy, succulent wings tossed in a vibrant glaze of sweet heat and Caribbean flair for the perfect island-style zing.
- Cow Footfrom £10.00Gelatinous, slow-simmered cow foot cooked to tender perfection in a rich, hearty gravy bursting with traditional Caribbean spices.
- Stew Peasfrom £10.00A hearty, creamy Caribbean classic featuring slow-simmered red kidney beans and tender salted meat in a rich, coconut-infused gravy with traditional spinners.
- Fried Fish (Sea Bass) - Large£17.00Freshly seasoned whole large sea bass, fried until golden and crispy for that authentic Caribbean seaside crunch.
- Fried Fish (Red Bream)from £13.00Perfectly seasoned Red Bream fried to a golden crisp, delivering a light, flaky texture and authentic Caribbean flavor in every bite.
- Brown Stew Sea Bass - Large£17.00Fresh sea bass lightly fried and then slow-simmered in a rich, velvety browning sauce with onions, peppers, and authentic Caribbean herbs.
- Steamed Fish£17.00Made to order
