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Susan’s Oriental Kitchen

Appetizers and Snacks

10 items
  • Sliced Belly Pork BBQ
    £8.99
    The pork rashers are marinated overnight, braised in an aromatic soy sauce based stock before being glazed in a sweet and sticky Filipino-style barbecue sauce
  • Chicken Satay in Skewers 3pcs
    £7.99
    An adapted Filipino favourite from Indonesia. The juicy strips of chicken soaked in a flavorful Asian marinade, then grilled on a skewers and served with a peanut dip
  • Pork or Chicken Rolls 10pcs
    £7.99
    This is a traditional Filipino recipe for lumpia Shanghai, or fried spring rolls. They're made with paper-thin lumpia wrapped and filled with a savory mixture of ground pork or chicken with various vegetables
  • Vegetable Spring Rolls 2pcs
    £6.99
    Lumpiang Prito is prehaps the most recognizable type of Filipino spring roll as it is the fried version most often seen on Filipino tables. A fried spring roll variation that makes use of vegetables such as green beans, carrots and bean sprouts as ingredients
    Vegan
  • Buffalo Chicken Wings 6pcs
    £8.99
    Very popular all over the world! Ours is tailored with Filipino taste. Crispy and spicy!
    Spicy
  • Siomai 5pcs
    £7.99
    Filipino term for steamed Chinese dumplings that are usually filled with your choice of pork and shrimp, chicken or pork often eaten with a dip that is mix of soy sauce, calamansi juice and chilli sauce
  • Gyoza 5pcs
    £7.99
    Originally a Japanese dumpling dish that has been stuffed with either choice of pork, vegetables or chicken and vegetables
  • Tusok-Tusok 10pcs
    £6.99
    Tusok is a tagalog word for poke. A seafood street balls food eaten by taking a pointed skewer and "poking" or sticking it through the pieces, and then dipping it into your sauce
  • Squid Ring (Calamare)
    £8.99
  • Prawn Crackers
    £2.00
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