StartersStarters
- Yi Qing Er Bai (一清二白)Fresh firmed tofu served with dried red chilli, peanut butter, ginger and garlic, mixed sauce, topped with spring onion.Fresh firmed tofu served with dried red chilli, peanut butter, ginger and garlic, mixed sauce, topped with spring onion.£8.95
- Guo Ren Bo Cai (果仁菠菜)Spinach and roasted walnut salad, served with peanut butter sauce. Topped with spring onion and coriander.Spinach and roasted walnut salad, served with peanut butter sauce. Topped with spring onion and coriander.£8.95
- Xiang Jian Fu Pi Juan (香煎腐皮卷)Pan fried bean curd roll filled with carrot, mushroom and bean sprouts.Pan fried bean curd roll filled with carrot, mushroom and bean sprouts.£8.95
- Zha Qie He (炸茄盒)Deep fried aubergine stuffed with tofu, egg and Chinese chives.Deep fried aubergine stuffed with tofu, egg and Chinese chives.£8.95
- Emperor's Dish (皇帝白菜)Chinese cabbage, coriander salad, served with home-made secret sauce.Chinese cabbage, coriander salad, served with home-made secret sauce.£8.95
- Hou Hui (后悔)Shredded potato and red onion cake, served with home-made spicy sauce.Shredded potato and red onion cake, served with home-made spicy sauce.£8.95
- Suyan Wan Zi (素缘丸子)Chinese radish, carrot, coriander vegetable ball, served with garlic chilli sauceChinese radish, carrot, coriander vegetable ball, served with garlic chilli sauce£8.95
- Ru Yi Huang Jin San (如意黄金散)Deep fried enoki mushroom served with mixed pepper and spices.Deep fried enoki mushroom served with mixed pepper and spices.£8.95
