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Swagat at Swan Hotel

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Chef's Specials

  • Nepalese Goat Curry

    £14.95
    Authentic Nepali style curry mixed with herbs and spices with a deep flavour, served on the bone.

  • Mount Makalu

    £13.95
    Nepal's finest on-the-bone chicken curry.

  • Chicken Biryani (N, D. So,M, Se, G, Su)

    £14.95
    Spiced mix of chicken or lamb meat, rice and raita or veg sauce.
    Contains:Nuts, Dairy,Soya, Mustard, Sesame, Gluten, Sulphur Dioxide.

  • Lamb Biryani (N, D. So,M, Se, G, Su)

    £16.95
    Spiced mix of chicken or lamb meat, rice and raita or veg sauce.
    Contains:Nuts, Dairy,Soya, Mustard, Sesame, Gluten, Sulphur Dioxide.

  • Chicken Fillet with Creamy Mushroom Sauce (D)

    £14.95
    Chicken fillet served with a creamy mushroom sauce and rice.
    Contains:Dairy

  • Chilli Garlic Fish (F, G, D)

    £12.95
    Battered white fish chunks stir fried in red sauce with peppers, onions and a side butter fried potatoes.
    Contains:Fish, Gluten, Dairy,

  • Lamb Jhaneko And Butter Nan(G,D,E

    £15.95
    Sizzling diced lamb-flavoured with green chillies and herbs

  • Banging Tawa Lamb & Butter Nan (G,D,E)

    £14.95
    Marinated in fresh herbs, cooked in a clay oven, stirred on a tawa with fresh mixed papers