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Taj Mahal

Starters

17 items
  • Dal Soup
    £3.50
    Soup made from lentils
  • Mulligatawny Soup
    £3.50
    A fresh, hearty soup with tender chicken, vegetables, and aromatic spices, made from scratch daily.
  • Chicken Pakora
    £4.10
    Slices of spring chicken marinated in spices, coated in spiced batter & deep fried
  • Mixed Vegetable Pakora
    £4.10
    Crispy, golden fritters made fresh with a mix of seasonal vegetables and spiced batter
  • Prawn Cocktail
    £4.95
    Juicy, fresh prawns served with crisp lettuce and a zesty homemade cocktail sauce.
  • King Prawn Cocktail
    £5.50
    Juicy, fresh king prawns served with crisp lettuce and a zesty homemade cocktail sauce.
  • King Prawn Butterfly
    £5.15
    One whole giant king prawn delicately spiced & seasoned, coated in spice batter & deep fried
  • Prawn Puree
    £5.15
    Fresh, tender prawns served on a warm, soft bread base with a lightly spiced, creamy topping made from scratch.
  • Shami Kebab
    £4.25
    Spiced chana dal (split peas) & mince meat coated with raw egg, then deep fried
  • Tandoori Sheek Kebab Starter
    £4.25
    Spiced mince meat made into a sausage shape, then placed on skewers & cooked in clay oven
  • Panir Tikka
    £4.25
    Chunks of fresh, soft paneer marinated in aromatic spices and grilled to perfection, served sizzling and full of flavor.
  • Quarter Tandoori Chicken
    £4.25
    Quarter of spring chicken marinated in highly spiced & grilled in the tandoor
  • Tandoori Chicken Tikka Starter
    £4.25
    Boneless pieces of spring chicken marinated in tandoori sauce & then cooked on charcoal
  • Onion Bhaji
    £3.50
    Mixtures of gram flour, thinly sliced onion & fresh coriander deep fried to a crispy taste
  • Vegetable Samosa
    £3.75
    Spiced vegetable stuffed into a triangular pastry shape, then deep fried
  • Meat Samosa
    £3.75
    Spiced mince meat stuffed into a triangular pastry shape, then deep fried
  • Mutton Tikka Starter
    £4.25
    Tender pieces of fresh mutton, marinated in fragrant spices and grilled to a smoky perfection, served hot and bursting with flavor.
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