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Tamara Lounge

Indian Menu - Starters (Vegetarian)

13 items
  • Achari Paneer Tikka
    ÂŁ12.00
    Cottage cheese cubes marinated with yoghurt, flavoured with pickling spices. Skewered with onions and mixed peppers, cooked in tandoor.
  • Chili Paneer
    ÂŁ11.00
    Cottage cheese cubes deep fried and tossed in a hot wok with mixed spices.
  • Garlic Mogo
    ÂŁ10.00
    Fresh cassava tossed with fresh garlic and chilli.
  • Masala Mogo
    ÂŁ11.00
    Fried cassava sauteed with garlic, tomato sauce and spices.
  • Samosa Chaat
    ÂŁ9.50
    Punjabi samosa with chana, yoghurt chutney and tamarind chutney.
  • Vegetarian Platter
    ÂŁ20.00
    An assortment of vegetable samosas, spinach tick, paneer tikka, potato bhajia and garlic mogo.
  • Potato Bhajia
    ÂŁ9.00
    Potato roundels dipped in gram flour batter and fried golden crisp.
  • Aloo Papri Chaat
    ÂŁ9.00
    Crunchy wafers garnished with potatoes, chickpeas and tamarind chutney.
  • Garlic Mushroom
    ÂŁ10.00
    Spicy mushrooms and baby corn.
  • Vegan Chilli Chicken
    ÂŁ13.00
    Crispy soya mixed with spices, pepper and onion tossed in a indo-chinese sauce.
  • Vegan Chilli Wings
    ÂŁ14.00
    Crispy plant based chilli wings packed with bold & spicy flavours.
  • Pani Puri
    ÂŁ9.00
    Puffed wheat crisps served with potatoes, chick peas cumin and tamarind water.
  • Pani Puri
    ÂŁ11.00
    Puffed wheat crisps served with potatoes, chick peas cumin and tamarind water.
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